Search Results (25,688 found)
www.allrecipes.com
The sandwiches of this historic Pittsburgh restaurant are legendary. In fact, they're almost famous. Italian bread, fries, pastrami, melted provolone, and homemade coleslaw should quench that craving if you find yourself too far from Pittsburgh.
cooking.nytimes.com
This recipe is by Marian Burros and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Kids Can Make: Baked Tofu Tenders Recipe from Food Network
www.foodnetwork.com
Get Spinach and Mint-Basil Pesto-Stuffed Pork Loin Recipe from Food Network
www.allrecipes.com
This recipe combines quinoa and roasted sweet potatoes in a fresh and zesty grain salad fit for a gluten-free, vegan or vegetarian diet.
www.foodnetwork.com
Get Aunt Trish's Salad Dressing Recipe from Food Network
www.chowhound.com
A subtle, sweet background flavor is essential to this spicy, Mexican-seasoned marinade. Boneless, skinless chicken breasts are delicious as well.
www.allrecipes.com
Pasta is tossed in a sesame dressing with cilantro, peanuts, and green onions for an Asian-inspired pasta salad perfect for any occasion.
www.foodnetwork.com
Get Perfect Pumpkin Cakes Recipe from Food Network
www.chowhound.com
Make this garlic toast recipe topped with mushrooms and crisp pancetta for an easy holiday-party appetizer.
www.foodnetwork.com
Get Pork Pot Stickers: Gyoza Recipe from Food Network
www.allrecipes.com
Fat little Chinese stuffed dumplings, filled with a savory beef and shrimp filling, are browned in a skillet, then steamed until hot and tender.