Search Results (20,370 found)
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Chicken Fried Rice! This take-out classic is an easy weeknight meal! It's made on the stovetop with chicken, eggs, onions, carrots, peas, and rice.
Chicken Fried Rice! This take-out classic is an easy weeknight meal! It's made on the stovetop with chicken, eggs, onions, carrots, peas, and rice.
Ingredients:
chicken thighs, salt, canola oil, eggs, yellow onions, cloves, ginger, carrot, tap water, jasmine rice, scallions, soy sauce, sesame oil
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Get Janet's Pad Thai Recipe from Food Network
Get Janet's Pad Thai Recipe from Food Network
Ingredients:
strip steak, curry powder, noodles, vegetable oil, eggs, garlic, chili sauce, oyster sauce, tamarind, salt, sugar, basil leaves, chives, carrots, purple cabbage, bean sprouts, peanuts, lime
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Cheesy cauliflower gratin with nutty Gruyere cheese, sautéed leeks, and butter toasted breadcrumb topping!
Cheesy cauliflower gratin with nutty Gruyere cheese, sautéed leeks, and butter toasted breadcrumb topping!
Ingredients:
cauliflower, leeks, butter, flour, milk, gruyere cheese, thyme, nutmeg, salt, breadcrumbs
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Get Asian Chicken Meatball Sliders with Pickled Carrot and Daikon Recipe from Food Network
Get Asian Chicken Meatball Sliders with Pickled Carrot and Daikon Recipe from Food Network
Ingredients:
wine vinegar, sugar, salt, carrot, daikon, soy sauce, brown sugar, mirin, rice vinegar, sambal, chicken, panko breadcrumbs, garlic, ginger, sesame oil, egg whisked, scallions, buns, cilantro leaves, bamboo skewers
www.chowhound.com
A savory stuffing with a touch of sweetness from currants steeped in sherry.
A savory stuffing with a touch of sweetness from currants steeped in sherry.
Ingredients:
currants, dry sherry, bread, breakfast sausage, butter, celery, yellow onion, paprika, garlic, italian parsley, sage, rosemary, chicken broth
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Get Corn Chowder with Jalapeno Cream Recipe from Food Network
Get Corn Chowder with Jalapeno Cream Recipe from Food Network
Ingredients:
chicken stock, dry white wine, garlic, thyme, littleneck clams, butter, onion, leek white, carrot, celery, corn shucked, heavy cream, juice, sour cream, jalapeno pepper, cilantro
cooking.nytimes.com
The inspiration for these Korean-style barbecue tacos came from the Kogi Korean BBQ-To-Go truck in Los Angeles The success of the snack inspired dozens of entrepreneurs in the late 2000s to open Korean taco businesses The chef Tomas Lee, a native of Seoul, South Korea, who grew up in Mustang, Okla., was one
The inspiration for these Korean-style barbecue tacos came from the Kogi Korean BBQ-To-Go truck in Los Angeles The success of the snack inspired dozens of entrepreneurs in the late 2000s to open Korean taco businesses The chef Tomas Lee, a native of Seoul, South Korea, who grew up in Mustang, Okla., was one
Ingredients:
red pepper, white vinegar, sugar, sesame oil, chicken, soy sauce, red pepper flakes, lettuce, green, sweet onion, scallions, cilantro, burrito, monterey jack
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Get Feta Florentine Burgers with Frizzled Prosciutto on Parmesan-Toasted Ciabatta Rolls Recipe from Food Network
Get Feta Florentine Burgers with Frizzled Prosciutto on Parmesan-Toasted Ciabatta Rolls Recipe from Food Network
Ingredients:
mayonnaise, tomatoes, olive oil, white onion, red bell pepper, white mushrooms, spinach, sirloin, feta cheese, salt, prosciutto, mozzarella cheese, garlic, parmesan, mesclun greens
cooking.nytimes.com
I wrote that I found these perfect â the ur-preserves â and then tasted them again And I can only affirm it as a truth They are richer than plain vinegar pickles, which lets them be their own hors d'oeuvre, in a small chilled bowl, with olives perhaps alongside
I wrote that I found these perfect â the ur-preserves â and then tasted them again And I can only affirm it as a truth They are richer than plain vinegar pickles, which lets them be their own hors d'oeuvre, in a small chilled bowl, with olives perhaps alongside
Ingredients:
olive oil, white wine vinegar, red wine vinegar, white wine, water, salt, coriander seeds, fennel seeds, brown sugar, bay leaves, saffron threads, thyme, onion, fennel, cauliflower, celery
www.allrecipes.com
While it may not be traditional for "Southern" fried chicken, I love the tangy tenderization that the buttermilk provides. After the buttermilk soak, dredge the chicken pieces in seasoned flour, and fry them in hot oil until crisp and golden.
While it may not be traditional for "Southern" fried chicken, I love the tangy tenderization that the buttermilk provides. After the buttermilk soak, dredge the chicken pieces in seasoned flour, and fry them in hot oil until crisp and golden.
Ingredients:
chicken, black pepper, salt, paprika, rosemary, thyme, oregano, sage, white pepper, cayenne pepper, buttermilk, flour, garlic powder, onion powder, peanut oil
www.chowhound.com
A recipe for fennel-crusted halibut with roasted tomato broth
A recipe for fennel-crusted halibut with roasted tomato broth
Ingredients:
tomatoes, olive oil, yellow onion, fennel bulb, carrot, cloves, orange juice, white wine, fish, salt, white peppercorns, italian parsley, fennel seed, french bread, halibut
www.allrecipes.com
Beef brisket is pressure-cooked in a flavorful guajillo sauce with Mexican seasonings in this quick barbacoa recipe based on the traditional one from Guadalajara.
Beef brisket is pressure-cooked in a flavorful guajillo sauce with Mexican seasonings in this quick barbacoa recipe based on the traditional one from Guadalajara.
Ingredients:
beef brisket, white onion, cloves, bay leaves, salt, water, guajillo chile, chile peppers, white vinegar, allspice, black pepper, oregano, thyme, cumin seeds, ginger, cinnamon