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Chocolate lined ramekins filled with absolutely sinful creme brulee. Top with fresh berries when in season. Perfect for that special dinner, but easy enough to make everyday!
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This is an old recipe that everyone always asks for when they try these egg tarts with raisins and pecans. They are best when eaten about 5 minutes out of the oven, but are great any time.
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Angel food cake with strawberries and whipped cream.
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Chicken and rice casserole with Greek seasoning is ready in an hour with only five simple ingredients.
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Need a sweet treat to serve a crowd? Try this rich, creamy dessert! Since it serves 16 people, it easily fits the bill.
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Get Scones Recipe from Food Network
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This chicken is POPPIN' OFF!
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Get Jalapeno Spring Rolls Recipe from Food Network
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This orange smoothie with heavy cream and vanilla, is reminiscent of a popular fast food drink.
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We made this recipe in third grade and the teacher sent a copy of the recipe home. I loved it so much I insisted my Mom make it, too. Ever since then it's become a Thanksgiving tradition each year. It has lasted the test of time because now I'm a mother of a third grader and we still make it! The pie requires no baking! And kids love it because it's made of ice cream.
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This zesty spread is a holiday hit! It's easy to make and tastes even better the day after you make it. Serve with crackers or slices of baguette. This spread is zippy, so if you don't like spice, reduce cayenne and dry mustard by half.
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This very rich cake will soon become a family holiday-favorite.