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Seven lettuces are cooked into this soup at the end, leaving their colors bold and dark.
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Get Caldo Verde de Robalo (Green Soup with Sea Bass) Recipe from Food Network
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Polenta is the Italian name for cornmeal. Here, it's grilled until crisp and served with sautéed spinach and a creamy, tangy cheese that melts on top.
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Get White Bean and Corn Cannoli Recipe from Food Network
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Get Mushroom Pesto Crostini Recipe from Food Network
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Get T-Bone Steak with Charred Tomato-Horseradish Butter Recipe from Food Network
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Get Chicken Under a Brick Recipe from Food Network
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Prettier than a calzone and possibly more delicious, this braided pizza roll is filled with pepperoni, crumbled sausage, cheese, and garlic.
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Get Spicy Pork Tofu Recipe from Food Network
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Get cozy with this scrumptious slow-cooker meal from Lindsay Ostrom of Pinch of Yum.
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These are wonderful to serve at a party. They look beautiful and taste even better. These should be marinated overnight; just place them into the oven before guests arrive and the work is done. Have the butcher cut the birds in half lengthwise for you, down the breast bone.