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An easy turkey Bolognese pasta sauce recipe.
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Get Adobo Recipe from Food Network
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Get Roasted New York Strip Steak with Port Wine Mustard Sauce Recipe from Food Network
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Get Pork Chops Smothered with Peppers and Onions Recipe from Food Network
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Great winter soul food, terrific with chops or brats. Mildly sweet and sour, this dish smells divine and just makes you feel good. Leftovers, if that's possible, are even better and keep well.
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Get Seared Wild Striped Bass with Sauteed Spring Vegetables Recipe from Food Network
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These baked beans are made with Korean BBQ sauce and bacon and cooked under pressure in the Instant Pot® so they develop a smoky flavor.
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Get Broccoli Pesto Recipe from Food Network
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Dust off your slow cooker and make a pot of creamy, tangy egg noodles, rich with sour cream, cream of mushroom soup, cottage cheese and Parmesan, and spicy with Worchestershire, garlic powder, hot pepper sauce and a dash of paprika.
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Leftover turkey simmers in a spicy vegetable broth, making a quick lunch or light dinner. Add a little more rice for an even heartier meal.
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For a Southeast Asian treat, try these grilled pork skewers, marinated in a spicy ginger-peanut sauce.
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This recipe is by Suzanne Hamlin and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.