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Sauteed kale with apples and onion is a quick and easy side dish that adds a nice green color to any dinner plate.
Sauteed kale with apples and onion is a quick and easy side dish that adds a nice green color to any dinner plate.
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Get Grilled Flank Steak with Ginger Marinade Recipe from Food Network
Get Grilled Flank Steak with Ginger Marinade Recipe from Food Network
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A very quick and flavorful crustless quiche I make often. Nice served with a green salad tossed with chunks of chevre, dried cranberries, toasted pecans and...
A very quick and flavorful crustless quiche I make often. Nice served with a green salad tossed with chunks of chevre, dried cranberries, toasted pecans and...
Ingredients:
onion, artichoke hearts, salt, black pepper, eggs, milk, gruyere cheese, tomato, chives
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This is a very delicate onion ring. My Grandmother's recipe. I have never found any to compare to hers.
This is a very delicate onion ring. My Grandmother's recipe. I have never found any to compare to hers.
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Get Mega Egga Macaroni Salad Recipe from Food Network
Get Mega Egga Macaroni Salad Recipe from Food Network
Ingredients:
noodles, eggs, onion, celery, pickle relish, mayonnaise, salt, black pepper, worcestershire sauce
cooking.nytimes.com
You need not conjure New England with your Thanksgiving turkey This recipe nods to what happened when Cuban culture drifted onto the Thanksgiving tables of South Florida, with a bird dressed in a marinade of sour oranges (a mixture of orange and lime juice works as well) mixed with a lot of garlic and oregano Serve the bird with black beans and white rice on the side — and a Key lime pie for dessert.
You need not conjure New England with your Thanksgiving turkey This recipe nods to what happened when Cuban culture drifted onto the Thanksgiving tables of South Florida, with a bird dressed in a marinade of sour oranges (a mixture of orange and lime juice works as well) mixed with a lot of garlic and oregano Serve the bird with black beans and white rice on the side — and a Key lime pie for dessert.
Ingredients:
turkey, garlic, cumin, salt plus, black pepper, orange juice, olive oil, oregano, orange, lime, yellow onion
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Bok choy and shiitake mushrooms complement each other in this Asian-inspired stir-fry. Serve alongside your favorite protein.
Bok choy and shiitake mushrooms complement each other in this Asian-inspired stir-fry. Serve alongside your favorite protein.
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Haddock fillets are topped with a green onion, mushroom, and Colby-Monterey Jack cheese mixture and baked until melty.
Haddock fillets are topped with a green onion, mushroom, and Colby-Monterey Jack cheese mixture and baked until melty.
Ingredients:
olive oil, green onions, button mushrooms, haddock, garlic powder, chile peppers, butter, parsley, colby, garnish
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A dairy-free shrimp and fresh corn grits recipe.
A dairy-free shrimp and fresh corn grits recipe.
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Mediterranean flavors are showcased in this wonderful pasta salad made with lentils, kalamata olives, crumbled feta, red onion, and fresh herbs.
Mediterranean flavors are showcased in this wonderful pasta salad made with lentils, kalamata olives, crumbled feta, red onion, and fresh herbs.
Ingredients:
pasta, olive oil, brown lentils, red wine vinegar, cloves, olives, feta cheese, red onion, mint leaves, dill
cooking.nytimes.com
This recipe is by Dana Bowen and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dana Bowen and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Cranberries need to be cooked for only a few minutes before they burst and form a sauce.
Cranberries need to be cooked for only a few minutes before they burst and form a sauce.