Search Results (727 found)
dairyfarmersofcanada.ca
Shrimp, scallops, clams and potatoes swim in a creamy broth to ethereal effect.
Shrimp, scallops, clams and potatoes swim in a creamy broth to ethereal effect.
app.samsungfood.com
Try Slow Cooker Low Carb Clam Chowder recipe, and find more inspiration like this on Samsung Food. 29 members have saved this recipe to their recipe box.
Try Slow Cooker Low Carb Clam Chowder recipe, and find more inspiration like this on Samsung Food. 29 members have saved this recipe to their recipe box.
Ingredients:
chicken stock, clove, shallot, leek, celery, onion, butter, salt, black pepper, baby clam, clam juice, bacon, cream cheese, heavy cream, garlic powder, thyme
www.cuisine.co.nz
Indulge in fresh Cloudy Bay Clams with wakame, citrus, and chilli. Quick and easy for dinner parties or a tasty weeknight meal. Perfectly paired with rice or noodles.
Indulge in fresh Cloudy Bay Clams with wakame, citrus, and chilli. Quick and easy for dinner parties or a tasty weeknight meal. Perfectly paired with rice or noodles.
www.paneraathome.com
A creamy soup with a Creole kick
A creamy soup with a Creole kick
www.goldeneyewinery.com
Steamed clams paired with baby artichokes, drizzled in herb butter and served with wine, make for a sophisticated and succulent dish.
Steamed clams paired with baby artichokes, drizzled in herb butter and served with wine, make for a sophisticated and succulent dish.
Ingredients:
baby artichoke, lemon, vegetable stock, white wine, yellow onion, bay leaf, clam, butter, tarragon, parsley
www.bluepointcrabhouse.com
Experience the flavors of the sea with our Linguine Pescatore, featuring a mix of prawns, squid, cod, and mussels in a flavorful white wine and cream sauce. Perfect at Blue Point Crab House!
Experience the flavors of the sea with our Linguine Pescatore, featuring a mix of prawns, squid, cod, and mussels in a flavorful white wine and cream sauce. Perfect at Blue Point Crab House!
Ingredients:
oil, garlic, onion, green onion, red pepper flake, prawn, squid, cod, mussel, baby clam, baby shrimp, oregano, basil, thyme, parsley, white wine, tomato sauce, linguine
spoonacular.com
Clams With Spanish Sausage with bay leaf, fingerling potatoes, garlic, manila clams, olive oil, parsley, chorizo, white wine takes only about 45 minutes to make. One serving costs $
Clams With Spanish Sausage with bay leaf, fingerling potatoes, garlic, manila clams, olive oil, parsley, chorizo, white wine takes only about 45 minutes to make. One serving costs $
www.food.com
My favorite pasta dish is Linguine Alle Vongole or linguine with clam sauce. This quick version uses tomato pesto which adds a really nice flavor to t
My favorite pasta dish is Linguine Alle Vongole or linguine with clam sauce. This quick version uses tomato pesto which adds a really nice flavor to t
Ingredients:
linguine, olive oil, onion, garlic, baby clam, white wine, white wine vinegar, pesto sauce, oregano, nutmeg, parsley, salt and pepper, parmesan cheese
www.vermicular.us
1 tablespoon Old Bay® seasoning 8 large shrimp, shell-on, legs removed 8 Manila clams, scrubbed 4 littleneck clams, scrubbed ¼ lb smoked sausage, cut…
1 tablespoon Old Bay® seasoning 8 large shrimp, shell-on, legs removed 8 Manila clams, scrubbed 4 littleneck clams, scrubbed ¼ lb smoked sausage, cut…
Ingredients:
old bay, shrimp, manila clam, littleneck clam, smoked sausage, potato, ear corn, white wine, butter
healthylivingmarket.com
Add bacon to a large soup pot over medium heat and cook until golden. Using a slotted spoon remove bacon. Sauté celery onions and potatoes in bacon grease
Add bacon to a large soup pot over medium heat and cook until golden. Using a slotted spoon remove bacon. Sauté celery onions and potatoes in bacon grease
www.campbells.com
Spice up your game day with these Loaded OLD BAY® Crab Fries, featuring Chunky OLD BAY® Seasoned Clam Chowder.
Spice up your game day with these Loaded OLD BAY® Crab Fries, featuring Chunky OLD BAY® Seasoned Clam Chowder.
www.newstalkzb.co.nz
This is an adaptation of a recipe from Wither Hills chef Ross Harrison. The tomato broth is spiced beautifully and provides a wonderful backdrop for the ju
This is an adaptation of a recipe from Wither Hills chef Ross Harrison. The tomato broth is spiced beautifully and provides a wonderful backdrop for the ju