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This sandwich mixes the goodness of bagels with the crunch of dill pickles. I came up with this sandwich for my son who loves bagels and cream cheese but I felt his favorite needed something extra to really make it a lunch. This is kid-tested good, and you can alter the veggies according to what your child likes.
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Get Everything Bagel Sushi Rolls Recipe from Food Network
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Get Everything Bagel Grilled Corn Recipe from Food Network
Ingredients: corn, whipped cream, spice mix
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Mini pizza bagels make a quick and easy meal kids and adults will love to create for themselves.
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The most fun way to get your apple-a-day.
cooking.nytimes.com
Winter root vegetables lend their complementary, slightly sweet flavors to this hearty soup that came to The Times from Cooking Light magazine Parsnip chips – thinly-sliced parsnips fried for five minutes in olive oil – sprinkled over the top add a delightful crunch Stir in more water or broth if you prefer a thinner consistency.
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Potato chips loaded with Cheddar cheese, bacon, green onion, and sour cream are a decadent version of nachos similar to a menu item at the local pub.
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Lightly fried flour tortilla chips sprinkled with cinnamon and sugar.
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Crisp and addictive, these sea salt and pepper potato chips are simple to make and even easier to eat!
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We demand bacon for dessert. 😎
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Make your own salt-and-vinegar potato chips using the DIY recipe and just a handful of ingredients.
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This ingenious, briny sauce couldn't be simpler: Chef René Redzepi purees raw oysters with a little of their liquor, plus rice vinegar and oil. He adds diced blanched vegetables for texture.