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Carrot and Potato Puree Recipe
Carrot and Potato Puree Recipe
cooking.nytimes.com
This recipe is by Trish Hall and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: potatoes, carrots, butter, milk, parsley, cumin
Celery Root and Potato Puree
Celery Root and Potato Puree
www.allrecipes.com
Follow Chef John's recipe for celery root and potato puree to breath new low-carb life into your mashed potatoes.
Ingredients: potatoes, celery, butter, nutmeg, heavy whipping cream
Grape Ice with Almond Puree
Grape Ice with Almond Puree
www.delish.com
Recipe for Grape Ice with Almond Puree, as seen in the January 2008 issue of O, The Oprah Magazine.
Ingredients: sugar, concord grape, zest, almonds, milk, salt, black pepper
Tarragon and Sweet Pea Puree
Tarragon and Sweet Pea Puree
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Ingredients: tarragon, salt, white pepper, heavy cream
Vegan Pumpkin Pie
Vegan Pumpkin Pie
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This vegan recipe for pumpkin pie skips the tofu but still yields a sweet and creamy dessert you can make ahead for your Thanksgiving feast.
Ingredients: almond milk, sugar, arrowroot, pumpkin puree, pumpkin pie spice, salt
Soft Pumpkin Cookies
Soft Pumpkin Cookies
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These fragrant cookies made with pumpkin puree and walnuts are low in fat.
Ingredients: sugar, butter, egg, vanilla, pumpkin puree, walnuts, flour, baking powder, salt
Bobby Flay's Fra Diavolo Jambalaya
Bobby Flay's Fra Diavolo Jambalaya
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Ingredients: red bell peppers, plum tomatoes, cloves, olive oil, chipotle puree, spanish, spanish onion, red pepper flakes, white rice, vodka, lobster, oregano, cultivated mussels, lobsters, crabmeat, basil leaves, parsley leaves, green onions
Doughboys
Doughboys
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Ingredients: yeast, water, white flour, rye flour, salt, whole wheat flour, chestnut flour, olive oil
Chocolate Passion Ravioli with Ricotta Souffle Fritter
Chocolate Passion Ravioli with Ricotta Souffle Fritter
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Ingredients: eggs, water, olive oil, salt, gluten flour, sugar, cocoa, heavy cream, chocolate, butter, passion fruit, ricotta cheese, orange, pastry cream, white chocolate, white truffle, yoghurt
Chicken Breast with Clementines, Thai Bird Chile and Yukon Gold and Cauliflower Puree
Chicken Breast with Clementines, Thai Bird Chile and Yukon Gold and Cauliflower Puree
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Ingredients: skin, clementines, thyme, bird chile, chicken stock, yukon gold, cauliflower, cream, butter
Polenta with Meat Sauce
Polenta with Meat Sauce
www.delish.com
This is comfort food at its finest: a quick-cooking Bolognese sauce, made with sausage, tomatoes, aromatic vegetables, and a touch of light cream, served over a mound of earthy polenta. Of course, you could put the same sauce over fettuccine instead.
Ingredients: olive oil, italian sausage, carrots, onion, cloves, tomatoes, chicken broth, parsley, bay leaf, salt, black pepper, cream, water, cornmeal, parmesan
Pumpkin Mousse
Pumpkin Mousse
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Ingredients: cream cheese, pumpkin puree, pumpkin pie spice, vanilla, brown sugar, heavy cream