Search Results (1,697 found)
Cola Marinated Sirloin Steak
Cola Marinated Sirloin Steak
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This simple cola-infused marinade uses ingredients found in your pantry delivering a flavorful grilled sirloin steak.
Ingredients: cola, soy sauce, dijon mustard, horseradish, cloves, black pepper, sirloin steak
Garlic Fennel Flank Steak with Oranges
Garlic Fennel Flank Steak with Oranges
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Chef John's recipe for garlic fennel flank steak with oranges draws inspiration from Italian, Spanish, and Chinese cuisines.
Ingredients: black pepper, fennel seed, salt, cloves, rosemary, olive oil, orange, cayenne pepper, flank steak, oranges
Grilled Porterhouse Steak with Summer Vegetables
Grilled Porterhouse Steak with Summer Vegetables
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Chef Kerry Simon of Simon at Palms Place in Las Vegas grills the steak and vegetables over a hot charcoal fire.
Ingredients: olive oil, lemon juice, red wine vinegar, dijon mustard, oregano, zucchini, red onion, red bell pepper, shiitake mushrooms, asparagus, scallions, porterhouse steaks
Grilling Thick Steaks - The Reverse Sear
Grilling Thick Steaks - The Reverse Sear
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Use this reverse sear method to grill 2-inch thick steaks slowly over low indirect heat, then crank up the temperature to get a great crust.
Ingredients: porterhouse steak, wood chips
Choctaw Catfish
Choctaw Catfish
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Catfish fillets are coated with a steak seasoning and cornmeal mixture, and fried to golden perfection.
Ingredients: catfish, buttermilk, yellow cornmeal, onion salt, steak, vegetable oil
Mama's Stew Beef
Mama's Stew Beef
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Ingredients: chuck roast, ketchup, caribbean, garlic powder, onion powder, canola oil, sugar
Southern Barbeque Pulled Beef Sandwiches
Southern Barbeque Pulled Beef Sandwiches
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Make southern-style barbeque beef for sandwiches in your slow cooker using this simple and delicious recipe.
Ingredients: beef broth, flavoring, olive oil, chuck roast, worcestershire sauce, barbeque sauce, kaiser rolls
Marinated Flank Steak
Marinated Flank Steak
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Ingredients: cloves, dijon mustard, honey, balsamic vinegar, beer, ginger, flank steak
Brasato al Barolo - Braised Chuck Roast in Red Wine
Brasato al Barolo - Braised Chuck Roast in Red Wine
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This braised chuck roast recipe is marinated overnight in Barolo Italian wine; garlic, rosemary, and cinnamon round out its deep flavors.
Ingredients: roast, chuck roast, onion, carrots, celery, black peppercorns, cloves, garlic, cinnamon, rosemary, bay leaves, red wine, olive oil, salt
Marsala Marinated Skirt Steak
Marsala Marinated Skirt Steak
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Chef John's recipe for Marsala wine-marinated skirt steak truly shines as delicious proof that skirt steak is always fabulous on the grill.
Ingredients: marsala wine, ketchup, cloves, salt, rosemary, black pepper, skirt steak
Mustard-Marinated Flank Steak
Mustard-Marinated Flank Steak
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Ingredients: flank steak, dry white wine, olive oil, dijon mustard, shallots, garlic, tarragon
Cheesesteak
Cheesesteak
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Ingredients: grapeseed oil, yellow onions, butter, sub rolls, beef steak, provolone