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Easy delicious cobbler made with blueberries. Serve with vanilla ice cream for a terrific summer dessert.
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Melted butter is topped with a sweet biscuit dough and lots of cherry pie filling. This tasty cobbler is then popped into the oven and baked in a 9x13-inch pan until golden brown. This cobbler will serve twelve.
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Canned peaches in light syrup are baked in a sweetened baking mix topping for an easy, comforting cobbler.
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This recipe is by Melissa Clark. Tell us what you think of it at The New York Times - Dining - Food.
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Have an excess of blackberries? Make biscuit-topped blackberry cobbler! It's easier and faster than pie. Start it before dinner and it will be ready in time for dessert.
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This cobbler has a traditional drop-biscuit topping. You can substitute raspberries for half of the blackberries.
Ingredients: sugar, flour, butter, baking powder, salt, milk, egg
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Fresh peach muffin batter is sprinkled with crumbly cobbler topping and baked into sweet crowd-pleasing muffins.
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Get Chocolate Chip Cookie Cherry Cobbler Recipe from Food Network
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Get Gina's Pear and Apple Cobbler Recipe from Food Network
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Get Pear Cobbler with Cranberry Streusel Recipe from Food Network
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Get Peach Cobbler Ice Cream Cake Recipe from Food Network
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Peaches are flavored with nutmeg in this easy fruit cobbler.
Ingredients: butter, sugar, nutmeg, flour, milk, peaches