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An easy classic cranberry sauce recipe.
Ingredients: cranberries, sugar, orange
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Brighten up your Thanksgiving table with this cranberry applesauce featuring lemon and ginger.
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Where doughnut shops tend to rely on fluorescent red, sickly sweet jelly, you are free to use jelly (or jam, or marmalade, or whatever you like) that actually tastes good The only specialty tool you’ll need is a pastry bag But you can also poke a funnel into the side of the doughnut and spoon the jelly into the center of the pastry.
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Peanut butter and jelly are blended with milk, ice cubes, and a bit of vanilla extract to make this ice cream-free 'milkshake.'
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It's not tart, it's soooo smooth and sweet!
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These little bars are great to snack on, are perfect at holiday time, and would be excellent for a cookie exchange. If you have leftover dough after forming the bars, don't worry, I find that the thinner the crust, the better.
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Cranberries, flax meal, and cinnamon give this beer bread a new heartier twist that is even more delicious served with cream cheese.
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Cranberry glazed meatballs with lean ground turkey, thyme, fennel seeds, ricotta, glazed with a spicy-sweet ruby red cranberry sauce.
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This recipe creates a delicious cocktail through a simple mixture of tequila, peach schnapps, margarita mix, and cranberry juice.
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