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Garlic powder, onion powder, salt and pepper are caramelized with fresh green beans, lending a grilled flavor to the tender-crisp beans.
Garlic powder, onion powder, salt and pepper are caramelized with fresh green beans, lending a grilled flavor to the tender-crisp beans.
Ingredients:
green beans, olive oil
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Bacon, garlic and onion make this green bean dish delish. Excellent served over rice.
Bacon, garlic and onion make this green bean dish delish. Excellent served over rice.
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All you need is butter, garlic, and salt to make this delicious and easy side dish. Double or triple the recipe for a quick way to serve a crowd.
All you need is butter, garlic, and salt to make this delicious and easy side dish. Double or triple the recipe for a quick way to serve a crowd.
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A simple, sweet, green bean and bacon side that others will crave.
A simple, sweet, green bean and bacon side that others will crave.
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Fresh green beans simmer in honey and soy sauce, fragrant with fresh garlic and ginger, in this easy side dish.
Fresh green beans simmer in honey and soy sauce, fragrant with fresh garlic and ginger, in this easy side dish.
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Quick and easy green beans pan-fried in garlic butter are a simple side dish for the Thanksgiving or weeknight table.
Quick and easy green beans pan-fried in garlic butter are a simple side dish for the Thanksgiving or weeknight table.
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Crisp bacon, Italian tomatoes, brown sugar, green beans... everyone loves this unusual mixture of ingredients. It usually doesn't last long.
Crisp bacon, Italian tomatoes, brown sugar, green beans... everyone loves this unusual mixture of ingredients. It usually doesn't last long.
www.delish.com
Instead of just steaming or boiling green beans, Katie Workman first sautés them in butter and garlic, then simmers them in chicken broth.
Instead of just steaming or boiling green beans, Katie Workman first sautés them in butter and garlic, then simmers them in chicken broth.
Ingredients:
tarragon, rosemary, lemon, lemon juice, orange, orange juice, garlic, butter, green beans, chicken broth
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This is a flavorful, simple way to dress up plain steamed green beans for an easy side dish that practically cooks itself while you are getting the rest of the meal together.
This is a flavorful, simple way to dress up plain steamed green beans for an easy side dish that practically cooks itself while you are getting the rest of the meal together.
Ingredients:
green beans, olive oil, cloves, salt, black pepper, white wine vinegar, parmesan cheese, parsley
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Bacon and garlic are the secret ingredients in this green bean dish that's sure to become a Thanksgiving favorite, or even on your weeknight dinner table.
Bacon and garlic are the secret ingredients in this green bean dish that's sure to become a Thanksgiving favorite, or even on your weeknight dinner table.
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Farm-fresh green beans are blanched, then stir-fried with butter, olive oil and diced garlic, and seasoned with lemon zest, parsley and lemon juice in a fast, versatile side dish.
Farm-fresh green beans are blanched, then stir-fried with butter, olive oil and diced garlic, and seasoned with lemon zest, parsley and lemon juice in a fast, versatile side dish.
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This recipe is from my Grandmother's cookbook she made to pass to all her grandchildren. They come out very, very crisp with a wonderful dill flavor. The red pepper flakes give them a nice punch. They are much better than the recipes that call for cooking the beans first.
This recipe is from my Grandmother's cookbook she made to pass to all her grandchildren. They come out very, very crisp with a wonderful dill flavor. The red pepper flakes give them a nice punch. They are much better than the recipes that call for cooking the beans first.