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An easy, healthy juice recipe with Fuji and Granny Smith apples, lemon, and fresh ginger.
Ingredients: apple, smith apple, lemon, ginger
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This tangy and refreshing pomegranate vinaigrette is ready in minutes, and goes great on any green or grain salad.
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A whiskey side car gets a tangy twist from broiled lemon juice in this clever and gourmet twist on the traditional sidecar cocktail.
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The lemon lovers in your life will devour these lemon cupcakes topped with a sweet lemon frosting.
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Easy, absolutely delicious lemon pepper chicken for the grill or oven.
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This simple strawberry vinaigrette is made with pureed strawberries, honey, cider vinegar, and olive oil.
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Tofu creates a smooth, creamy consistency in this balsamic vinaigrette.
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Great with grilled leeks, asparagus, grilled fish and shellfish, or over baked feta or goat cheese.
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Straightforward yet versatile, this dressing brightens up a simple green salad or works well atop a piece of steamed fish.
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Get Lemon-Lime Pound Cake Recipe from Food Network
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Serve this simple, elegant dip with crudites, such as carrots, fennel, endive, and broccoli.
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For this salad, chef Kevin Willmann of Farmhaus in St. Louis likes using oyster mushrooms over other varieties. To roast them, he makes a delicious garlic oil; save leftover oil for other uses.