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This simple raspberry sorbet recipe uses only four ingredients to produce a light, refreshing frozen dessert.
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Raspberry jam is sandwiched between two sugar cookies and topped with a sprinkling of confectioners' sugar for a delightful cookie treat.
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Instead of a crumble topping, these raspberry-rhubarb cobblers are topped with a sweet, flaky biscuit.
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This cocktail is considered the sweeter cousin of the Long Island ice tea. Like that drink, the Grateful Dead cocktail packs a considerable punch!
Ingredients: tequila, vodka, rum, gin, raspberry, ice, sour mix
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Coming soon to a market near you: sweet-tart raspberries. Use the fruit as the base for an aromatic syrup, and combine with seltzer for a refreshing sip.
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Get Raspberry Ale Recipe from Food Network
Ingredients: malt, wheat, hops, yeast, raspberries
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Refreshing, sweet, and raspberry-licious! This is sure to be a new summer favorite.
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Sweet and fruity! Low-fat and perfect for after-school snacks.
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This recipe is by Bryan Miller and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Get Beets with Orange Vinaigrette Recipe from Food Network
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Get Ginger-Peach Glazed Ham Recipe from Food Network
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Green pistachio filling and tangy raspberries make a great flavor combination in this delicious tart Consider serving it with a scoop of vanilla ice cream or a spoonful of crème fraîche.