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Sherry, honey and ginger transform soy sauce into a delicious marinade for steaks.
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HOLLAND HOUSE Sherry Cooking Wine adds a subtle, sweet background flavor to this spicy, Mexican seasoned marinade. Lean, boneless, skinless chicken breasts are delicious as well.
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This is something special! A nutty pumpkin bread with spices and cream sherry!
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A hint of sherry adds a nice touch to these baked, cheesy potatoes.
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This recipe for versatile French mushroom paste made with shallots and butter is great with eggs, or simply spread on toast.
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Composed but not fussy and dressed with a sherry vinegar and Dijon mustard vinaigrette.
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A simple soak in good-quality beer gives mustard seeds a hoppy kick before they're ground and made into mustard.
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Mushrooms cooked with thyme, garlic, and sherry, then blended into a flavorful soup.
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A savory stuffing with a touch of sweetness from currants steeped in sherry.
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This warm, sweet-spicy goat cheese dip is an easy alternative to a cheese plate.
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Get Teriyaki Kabobs Recipe from Food Network
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Crabmeat, two kinds of cheese, capers and sherry bake up in a delicious breakfast strata. You can substitute apple juice for the sherry if you like.