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Shrimp and apples are marinated in a sweet and spicy sauce, then skewered and grilled. Serve over white rice, noodles, or a mixed green salad.
Shrimp and apples are marinated in a sweet and spicy sauce, then skewered and grilled. Serve over white rice, noodles, or a mixed green salad.
Ingredients:
honey, olive oil, basil, strawberry jam, red pepper flakes, garlic, red wine vinegar, lemon juice, sugar, gala apples, jumbo shrimp
www.allrecipes.com
What better way to enjoy crepes than in cake form? Stack individual crepes into this multi-layered dessert held together with a light strawberry mascarpone cream.
What better way to enjoy crepes than in cake form? Stack individual crepes into this multi-layered dessert held together with a light strawberry mascarpone cream.
Ingredients:
eggs, flour, sugar, salt, vegetable oil, milk, vanilla, butter, strawberry jam, water, mascarpone cheese, heavy cream
www.foodnetwork.com
Get Jam and Bread Pudding Recipe from Food Network
Get Jam and Bread Pudding Recipe from Food Network
www.allrecipes.com
Fruits, like the pears used in this delectable tart recipe, are canned at the peak of ripeness, sealing in their nutrition, freshness and flavor, naturally.
Fruits, like the pears used in this delectable tart recipe, are canned at the peak of ripeness, sealing in their nutrition, freshness and flavor, naturally.
www.allrecipes.com
These are a traditional Scottish cookie-very spicy and not too sweet. They are a treat for the grown-ups, too. Wonderful with a nice mug of tea. Yum!
These are a traditional Scottish cookie-very spicy and not too sweet. They are a treat for the grown-ups, too. Wonderful with a nice mug of tea. Yum!
Ingredients:
butter, sugar, eggs, flour, baking powder, allspice, cinnamon, salt, confectioners sugar, milk, vanilla, strawberry jam, cherries
www.foodnetwork.com
Get Strawberry Rhubarb Upside-Down Cake Recipe from Food Network
Get Strawberry Rhubarb Upside-Down Cake Recipe from Food Network
Ingredients:
butter, sugar, rhubarb, strawberries, cornstarch, strawberry jam, flour, baking powder, baking soda, salt, milk, sour cream, eggs, vanilla
www.delish.com
Cookies can be baked a day in advance; assemble the cake just before serving.
Cookies can be baked a day in advance; assemble the cake just before serving.
Ingredients:
flour, baking soda, salt, butter, peanut butter, sugar, brown sugar, egg, egg yolk, molasses, strawberry jam
www.chowhound.com
A recipe for a homemade version of the classic frosted strawberry Pop-Tart.
A recipe for a homemade version of the classic frosted strawberry Pop-Tart.
cooking.nytimes.com
Fig jam is a perfect way to preserve a surfeit of this seductive fruit The added touch here, beyond the fruit, sugar and lemon juice, is the small amount of balsamic vinegar, which intensifies the sometimes elusive flavor of the figs This jam is wonderful stirred into plain yogurt.
Fig jam is a perfect way to preserve a surfeit of this seductive fruit The added touch here, beyond the fruit, sugar and lemon juice, is the small amount of balsamic vinegar, which intensifies the sometimes elusive flavor of the figs This jam is wonderful stirred into plain yogurt.
www.allrecipes.com
Strawberry-rhubarb jam will bring a taste of summer back to your table whenever you open a jar. This recipe doesn't need extra pectin.
Strawberry-rhubarb jam will bring a taste of summer back to your table whenever you open a jar. This recipe doesn't need extra pectin.
www.allrecipes.com
For Chef John's summery dessert, make your own crust or use a prepared one--you can use a tart pan instead of going free-form. But be sure to use perfectly ripe, sweet strawberries.
For Chef John's summery dessert, make your own crust or use a prepared one--you can use a tart pan instead of going free-form. But be sure to use perfectly ripe, sweet strawberries.
www.delish.com
In his version of no-bake cheesecake, baker and cookbook author Kamran Siddiqi beats melted white chocolate and citrus zest into the creamy filling for a deep, decadent flavor.
In his version of no-bake cheesecake, baker and cookbook author Kamran Siddiqi beats melted white chocolate and citrus zest into the creamy filling for a deep, decadent flavor.
Ingredients:
graham cracker crumbs, butter, sugar, vanilla, white chocolate, vanilla bean, orange, lemon, heavy cream, strawberry jam