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This potato, onion, bacon, and cheese casserole makes a rich, delicious main course served with a tossed green salad.
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Get Oven Baked Onion Rings Recipe from Food Network
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Bok choy is quick and easy! You can make bok choy that is simple yet delicious in just 15-minutes. All you need is baby bok choy, olive oil, garlic, green onions, and roasted, salted cashews.
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Get Tequila Mai Tai Oh My! Recipe from Food Network
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Get Haddock Fish Sandwich Recipe from Food Network
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Chicken is browned, and then cooked with artichoke hearts, tomatoes, and sun-dried tomato pesto in this simple, elegant recipe.
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These rich little bites will fill you up fast, with cream cheese and crab and flaky, store-bought phyllo cups.
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Salted sunflower seed kernels add flavor and crunch to an easy and colorful coleslaw. Flavor is best when the slaw chills overnight.
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Get Chicken Stock Recipe from Food Network
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This recipe is by Moira Hodgson and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Tomatoes, green onion, and Cheddar cheese make this protein-packed tofu scramble a tasty breakfast. You're family won't miss the eggs!
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Get Duck Breast with a Serrano Chili Raspberry- Blackberry Marsala Sauce over a Scallion Crepe Recipe from Food Network