Search Results (1,885 found)
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Get Mango Sorbet with Lime and Chili Recipe from Food Network
Get Mango Sorbet with Lime and Chili Recipe from Food Network
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Get Girl with the Mango Dragon Cocktail Recipe from Food Network
Get Girl with the Mango Dragon Cocktail Recipe from Food Network
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Get Pulled Pork with Mango BBQ Sauce Recipe from Food Network
Get Pulled Pork with Mango BBQ Sauce Recipe from Food Network
Ingredients:
brown sugar, paprika, salt, pork, vegetable oil, cumin seeds, fennel seeds, ginger, onion, serrano pepper, mango puree, lime juice, apple cider vinegar, worcestershire sauce, molasses
cooking.nytimes.com
Chutneys are often made with unripe or dried fruit; they always include vinegar, sugar and spices This recipe, with ripe fruit, offers a two-toned flavor: sweet and tropical offset by sultry spices and the heat of chilies It’s welcome in a grilled-cheese sandwich, stirred into mayonnaise or yogurt for a quick dip or spread, or alongside any curry or daal
Chutneys are often made with unripe or dried fruit; they always include vinegar, sugar and spices This recipe, with ripe fruit, offers a two-toned flavor: sweet and tropical offset by sultry spices and the heat of chilies It’s welcome in a grilled-cheese sandwich, stirred into mayonnaise or yogurt for a quick dip or spread, or alongside any curry or daal
Ingredients:
champagne, golden raisins, apple cider vinegar, brown sugar, onion, ginger, yellow mustard, coriander seed, cardamom pods, lime, chile, serrano chile
www.allrecipes.com
Blend bananas and mangoes with chia seeds, flax seeds, and lettuce to make this energizing vegan mango-banana-chia smoothie.
Blend bananas and mangoes with chia seeds, flax seeds, and lettuce to make this energizing vegan mango-banana-chia smoothie.
www.simplyrecipes.com
Celebrate Red, White and Blue with these Blue Corn Tortilla Chip Nachos! With a creamy pepper jack cheese sauce, chicken, and pico de gallo
Celebrate Red, White and Blue with these Blue Corn Tortilla Chip Nachos! With a creamy pepper jack cheese sauce, chicken, and pico de gallo
Ingredients:
chicken breast, salt, tortilla chips, monterey jack, cornstarch, heavy cream, milk, tomato salsa, cilantro
www.chowhound.com
A Mexican chorizo breakfast burrito recipe with roasted potatoes, soft-scrambled eggs, roasted tomato salsa, and cheese.
A Mexican chorizo breakfast burrito recipe with roasted potatoes, soft-scrambled eggs, roasted tomato salsa, and cheese.
Ingredients:
russet potato, olive oil, mexican chorizo, flour tortillas, eggs, cheddar cheese, cilantro, tomato salsa
www.allrecipes.com
Hearts of palm are tossed with mango and avocado in a light dressing for a simple tropical salad that will leave you feeling refreshed.
Hearts of palm are tossed with mango and avocado in a light dressing for a simple tropical salad that will leave you feeling refreshed.
Ingredients:
palm, mango, avocado, watercress, onion, cilantro, wine vinegar, sugar, black pepper, salt
www.delish.com
Grilled pork chops get a little bit of zest with a tomatillo salsa.
Grilled pork chops get a little bit of zest with a tomatillo salsa.
Ingredients:
ancho chile, coriander, mexican oregano, garlic, lime, olive oil, pork rib, tomatillos, serrano chile, cilantro, avocado, tortilla chips
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Get Grilled Swordfish and Fiddleheads with Tomato Basil Salsa Recipe from Food Network
Get Grilled Swordfish and Fiddleheads with Tomato Basil Salsa Recipe from Food Network
Ingredients:
limes, cloves, ginger, rice vinegar, soy sauce, scallions, swordfish, olive oil, fiddleheads, wine vinegar, garlic, dijon mustard, balsamic vinegar, basil leaves, tomatoes, shallot
www.allrecipes.com
Grilled tuna steaks are topped with an unusual sweet and tangy salsa in this dish.
Grilled tuna steaks are topped with an unusual sweet and tangy salsa in this dish.
www.simplyrecipes.com
Grilled shrimp with an Italian tomato salsa of fresh, uncooked tomatoes, black olives, garlic and parsley.
Grilled shrimp with an Italian tomato salsa of fresh, uncooked tomatoes, black olives, garlic and parsley.
Ingredients:
shallot, red wine vinegar, garlic, capers, black olives, plum tomatoes, olive oil, parsley, shrimp