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This is a traditional Mexican beef and vegetable soup seasoned with cumin, cilantro and lime.
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A wonderful blend of vegetables and hamburger make this a hearty meal. My grandmother made this for me when I was growing up.
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Get Red, White and Blueberry Coleslaw Recipe from Food Network
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Get Teriyaki Chicken Party Sub Recipe from Food Network
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Get Beef Soup (Caldo de Res) Recipe from Food Network
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This is a recipe I got from a family from the Philippines. Rice noodles are pan-fried with chicken, pork, shrimp, cabbage and carrots.
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This different Jell-O® salad, made with cabbage, chopped ham, mayonnaise, and spicy brown mustard, has a taste that's more savory than sweet.
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Get Tropical Slaw with Sweet & Sour Dressing Recipe from Food Network
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Transform Taco Tuesday with crispy cod and crunchy slaw.
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This easy Chinese chicken salad gets tossed with a bright, gingery dressing and topped with crunchy noodles. Makes a great make-ahead salad for a backyard party or a weekday lunch.
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Coleslaw with Southwestern twist! Tangy with lime juice, cayenne and cumin, and bursting with crunchy bits of carrot, green onion and radish.