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This spicy one-pot take on the New Orleans classic, dirty rice, makes a hearty main dish or an excellent accompaniment to a simple protein.
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Dress up your rice with a variety of herbs and beef broth for a flavorful side dish.
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Fried rice takes on a Mediterranean feel when cooked with garlic, artichoke hearts, spinach, and feta cheese. It makes a nice side dish or light lunch.
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We'll never turn down an excuse to turn something cheesy.
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This recipe is by Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A refreshing sweet salad made with fresh fruit, almonds, whipped cream, and coconut. Serve on a bed of lettuce leaves.
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Get Salmon Rice Fritters Recipe from Food Network
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This festive rice pilaf cooked with Champagne and studded with dried fruits and sun-dried tomatoes is a Christmas side dish from Brazil.
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Enjoy this recipe for Rice Krispies * Stars.
Ingredients: cocktails, alcohol, soups, chocolate
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This rice pudding is lovely served warm. It has the appeal of homemade comfort food.
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This rice pudding is made with brown rice and heavy cream with the optional addition of raisins.
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This recipe for quick and easy Spanish rice mixes cooked rice with diced tomatoes, chili powder, and beef bouillon to accompany Mexican-inspired meals.