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Get Risotto Recipe from Food Network
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Get Almond Cranberry Rice Pilaf Recipe from Food Network
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Pineapple and teriyaki transform these turkey burgers from ordinary to delicious!
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A simple, homemade soup made with fresh tomatoes is a perfect summertime treat when the best tomatoes are ripe in gardens and farmers' markets. Everyone will love the fresh sweet taste and smooth texture.
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Chops and potatoes smothered in chicken and mushroom sauce.
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Pineapple, chicken, and cilantro feature in this macaroni salad dressed in mayonnaise.
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All your favorite Southwestern flavors are present in this easy, cheesy chicken pasta.
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Amazingly fast and tasty recipe, very healthy too. Even the husband (not normally a huge tofu fan) enjoys it. I love it with tons of garlic but you can use less if you must. The oyster sauce I don't measure so it's approximate. It's pretty salty so use it to your taste. You could serve it with cooked white rice, but it's just as good plain.
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This recipe is by Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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You can use beans or lentils to thicken an aioli. Mix and match the beans' flavor and color to the soup.
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Good sausage is an excellent time-saver, because the links are already spiced and seasoned.
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Serve this pureed broccoli and rice soup with Cheddar cheese on a chilly Autumn afternoon.