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Get Umami Burger Recipe from Food Network
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Chopped eggs and celery are blended into a flavorful mixture of herbs and spices that's great on crackers.
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Large shrimp seasoned with salt and pepper, dredged in an egg mixture and fried to a golden brown.
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A half head of fresh garlic is mashed into Yukon gold potatoes with cream cheese, butter and chives in this bold variation of an indispensable side dish to roast turkey.
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This variation of classic French green bean amandine includes roasted garlic and blue cheese for an extra kick.
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An old-fashioned hamburger steak recipe topped with a creamy mushroom sauce. Serve with some warm mashed potatoes and your favorite green vegetable. Our family loves this. Makes a great cheap meal!
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Browned ground beef, spinach, Parmesan cheese, and spices are run through a grinder to make a smooth, savory ravioli filling.
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These sweet and tangy pork chops are flavorful and very easy to make. I pour the marinade over the pork chops in a freezer bag, then freeze them for future use. I take them out of the freezer the night before I want to serve them, and thaw in the refrigerator. By dinner time, they are ready to bake, making a quick and delicious meal!
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Sweet, savory sweet potato fries are pan-fried in olive oil with a zesty seasoning mix. It's a great way to enjoy sweet potatoes more than once or twice a year.
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Cheesy garlic grits are a wonderful side dish to add to Derby Day brunch or any meal.
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Mixing oatmeal with the ground beef gives a different texture to this meatloaf recipe.
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Mashed potatoes are baked with cubed, white bread, sausage, green pepper and onion. Substitute turkey sausage if you prefer. This dish freezes well.