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This recipe is by Alex Witchel and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The portability of the waffle iron is key here: You can churn out warm cookies from anywhere with a working outlet.
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Get French Toast with Rum Bananas Recipe from Food Network
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Get Turkey Frittata Recipe from Food Network
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In a lot of states, people don’t just eat food on Thanksgiving; they hunt for it Lora Smith, a writer and farmer with roots in Kentucky, sends along a recipe handed down from her great-grandmother, for her family’s “pocket” dressing: a baked patty of dressing that slides easily into the pockets and knapsacks of rabbit and quail hunters The Smiths also have the patties at the table, where they are passed around on a platter
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Get Cappuccino Magic Cake Recipe from Food Network
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Get Homemade Chocolate Cake Mix Recipe from Food Network
cooking.nytimes.com
You like chocolate chip cookies You like pizza What could be better than a giant chocolate chip pizza cookie
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This moist cake is best made using Sangiovese grapes and grape juice, but any seedless red table grapes and unsweetened grape juice will work.
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Get Greek Yogurt Pancakes Recipe from Food Network
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Get Low-Fat Cheesecake Recipe from Food Network
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Get White Chocolate, Rosemary and Cornmeal Biscotti Recipe from Food Network