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Get Mini Toasted Strawberry Shortcakes Recipe from Food Network
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Buy a bunch of parsley along with basil or chives to keep on hand in your refrigerator The herbs will keep for a week if properly stored Produce departments often use misters, but greens don’t keep well once wet
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Quinoa with the kick of wasabi combine to make this a tuna salad like no other.
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This classic sweet potato casserole delicately sweetened with orange juice, also uses fresh ginger, orange zest, and a pecan topping to add taste and textural appeal.
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Make your own batter-coated, crispy fried popcorn chicken at home; this quick and easy recipe is sure to become a new family favorite.
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Lemony Brussels sprouts make an easy side dish that's pleasantly surprising.
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This tangy sauce also works well with chicken paillards.
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Get Rainbow Cloud Confetti Cake Recipe from Food Network
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A spicy ginger Bloody Mary cocktail recipe.
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Steamed potatoes and carrots are tossed with herbed lemon butter. You could toss any steamed veggies with this flavored butter.
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Cucumbers blended with yogurt, garlic and lemon and chilled to make a cool dip.
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Treat tofu like fish and sear a slab, then top with a citrusy salsa of avocado, mango, and lime.