Search Results (14,534 found)
Lemon Butter Seasoned Vegetables
Lemon Butter Seasoned Vegetables
www.allrecipes.com
Steamed potatoes and carrots are tossed with herbed lemon butter. You could toss any steamed veggies with this flavored butter.
Ingredients: potatoes, baby carrots, butter, lemon juice, salt, pepper, italian seasoning
Tzatziki I
Tzatziki I
www.allrecipes.com
Cucumbers blended with yogurt, garlic and lemon and chilled to make a cool dip.
Ingredients: cucumbers, salt, cloves, lemon juice, yogurt, white vinegar, olive oil
Seared Tofu with Mango Avocado Salsa
Seared Tofu with Mango Avocado Salsa
www.delish.com
Treat tofu like fish and sear a slab, then top with a citrusy salsa of avocado, mango, and lime.
Ingredients: vegetable oil, water, mango, avocado, cucumber, red onion, juice, cilantro
Southeast Asian Shrimp And Grapefruit Salad Recipe
Southeast Asian Shrimp And Grapefruit Salad Recipe
cooking.nytimes.com
This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: shrimp, soy sauce, sugar, juice, lettuce, grapefruit, mint, cilantro, peanuts
Shaved Fennel and Pistachio Salad Recipe
Shaved Fennel and Pistachio Salad Recipe
www.chowhound.com
A crunchy salad dressed in a lemon vinaigrette.
Ingredients: fennel, pistachios, olive oil, lemon juice, lemon, fat, sugar
Cilantro Salsa With Mint Recipe
Cilantro Salsa With Mint Recipe
cooking.nytimes.com
This recipe is by Karen Baar and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cilantro, jalapeno, basil leaves, mint leaves, garlic, olive oil, juice
The Perfect Margarita Recipe
The Perfect Margarita Recipe
www.allrecipes.com
Perfect the classic proportions of tequila, triple sec, and lime juice in this tried-and-true margarita recipe by Chef John.
Ingredients: lime, salt, ice, white tequila, triple sec, lime juice
Steak au Poivre, Robert Aimes Recipe Liz Gober
Steak au Poivre, Robert Aimes Recipe Liz Gober
www.chowhound.com
This recipe was given to me by Chris Kerageourgio at La Provence back in the 70's. I'm submitting it for someone who expressed it the best food they've ever had...
Ingredients: beef, butter, green peppercorns, shallots, brandy, heavy cream, lemon juice
Spinach, Mushroom, and Ricotta Fettuccine
Spinach, Mushroom, and Ricotta Fettuccine
www.allrecipes.com
Spicy sausage, spinach, and mushrooms are sauteed in butter, mixed with ricotta cheese, and served over fettuccine in this recipe.
Ingredients: fettuccine, butter, mushrooms, pork sausage, spinach, ricotta cheese, lemon juice
Fresh Apple Salsa Recipe
Fresh Apple Salsa Recipe
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: lime juice, apples, onion, chili, poblano pepper, ginger, sugar, walnuts
Cheese-Topped Guacamole
Cheese-Topped Guacamole
www.delish.com
In this play on nachos, chef Gonzalo Martinez of Casa de Sierra Nevada tops a chunky guacamole with gooey melted cheese.
Ingredients: avocados, tomato, red onion, cilantro, mint, lime juice, monterey jack
Jalapeño Tartar Sauce Recipe
Jalapeño Tartar Sauce Recipe
www.chowhound.com
This jalapeño tartar sauce recipe mixes jalapeños into mayonnaise with capers, pickles, scallions, lemon juice, and pepper.
Ingredients: mayonnaise, pepper, capers, lemon juice, dill pickle, scallion, black pepper