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This is an heirloom recipe from my grandmother. We used to beg my mom to make these. Not intended to be placed on a grill, they are best served over rice with a nice green salad.
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Dinner is just a few minutes away when you simmer chicken in this sassy mixture of soy sauce with catsup, lemon juice and a little sugar.
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Get Bar Nut Palmiers Recipe from Food Network
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This mellow sweet potato and cabbage soup with turkey bratwurst is made in the slow cooker.
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Basil, Italian-style bread crumbs, Parmesan cheese, and teriyaki sauce flavor these hamburgers for sophisticated palates. They are topped with melted cheese and served on onion rolls.
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This layered salad has a different taste and texture all the way through. Dig deep to the bottom to get the best mix.
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This meatless comfort food is packed with high-antioxidant vegetables, plus curry's anti-cancer curcumin.
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Get Mexican Tortilla Pizza Recipe from Food Network
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German farmer's breakfast with potatoes, eggs, green onion, bell peppers, parsley, and chopped ham. Also called Bauernfruhstuck.
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Spinach is dressed up with juicy cantaloupe, red bell pepper, avocado, and fresh mint in this colorful salad.
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Get Chili Rubbed Pork Tenderloin Recipe from Food Network
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A delicious bisque made with shrimp and crab meat. A garnish of chopped green onions is always a delicious addition to this bisque.