Search Results (25,688 found)
cooking.nytimes.com
This recipe came to The Times by way of Dalia Mortada in a Sunday Review piece she wrote about the role of food in Syria's culture She collected this simple yet flavorful dish from Ibtissam Masto, a 36-year-old mother of six, who fled to Beirut in 2013, from Idlib, Syria In Ms
This recipe came to The Times by way of Dalia Mortada in a Sunday Review piece she wrote about the role of food in Syria's culture She collected this simple yet flavorful dish from Ibtissam Masto, a 36-year-old mother of six, who fled to Beirut in 2013, from Idlib, Syria In Ms
www.foodnetwork.com
Get Lomi Lomi Salmon Recipe from Food Network
Get Lomi Lomi Salmon Recipe from Food Network
Ingredients:
salt, sugar, cilantro, wild salmon, plum tomatoes, scallions, serrano pepper, vegetable oil, sesame oil, juice
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Get Washington State Burger (Aka Wild Mushroom-Cheddar Burger) Recipe from Food Network
Get Washington State Burger (Aka Wild Mushroom-Cheddar Burger) Recipe from Food Network
Ingredients:
olive oil, butter, assorted mushrooms, shallot, thyme leaves, parsley, chuck, canola oil, sharp cheddar, hamburger buns
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Get Shrimp and Broccoli Lo Mein Recipe from Food Network
Get Shrimp and Broccoli Lo Mein Recipe from Food Network
Ingredients:
wheat spaghetti, vegetable oil, scallions, ginger, cloves, shrimp, broccoli, vegetable broth, cornstarch, soy sauce, sesame oil
www.delish.com
Chef Jason Franey of Seattle's Canlis makes this sweet and tangy summer soup by marinating fresh peaches overnight with dried apricots, honey, vinegar, and olive oil and then pureeing the mixture.
Chef Jason Franey of Seattle's Canlis makes this sweet and tangy summer soup by marinating fresh peaches overnight with dried apricots, honey, vinegar, and olive oil and then pureeing the mixture.
Ingredients:
peaches, cucumber, bell pepper, apricots, honey, goat cheese, balsamic vinegar, olive oil, garlic, baguette
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Get Cacio E Pepe Pizza Recipe from Food Network
Get Cacio E Pepe Pizza Recipe from Food Network
Ingredients:
flour, salt, pepper, water, sugar, yeast, olive oil, ice, ricotta cheese, pecorino romano
www.allrecipes.com
These breaded and baked eggplant sandwiches are the perfect make-ahead appetizer for your next potluck.
These breaded and baked eggplant sandwiches are the perfect make-ahead appetizer for your next potluck.
Ingredients:
olive oil, eggs, flour, cayenne pepper, bread crumbs, eggplant, provolone cheese, salami, parmigiano reggiano
www.simplyrecipes.com
Crispy curried chicken thighs! Serve with quick-sautéed onions and wilted greens. Easy 30 minute meal. Gluten-free and paleo.
Crispy curried chicken thighs! Serve with quick-sautéed onions and wilted greens. Easy 30 minute meal. Gluten-free and paleo.
Ingredients:
bone, curry powder, salt, pepper, olive oil, yellow onion, ginger, cloves, chicken broth, greens
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Get Pomodoro Glorioso Recipe from Food Network
Get Pomodoro Glorioso Recipe from Food Network
Ingredients:
canola oil, tomatoes, salt, black pepper, balsamic vinegar, mozzarella, onion, buttermilk, flour, basil leaves, basil oil
www.delish.com
Recipe for Zucchini with Roasted Almonds and Croutons Recipe, as seen in the September 2008 issue of 'O, The Oprah Magazine.'
Recipe for Zucchini with Roasted Almonds and Croutons Recipe, as seen in the September 2008 issue of 'O, The Oprah Magazine.'
Ingredients:
zucchini, olive oil, salt, pepper, balsamic vinegar, almond oil, lemon juice, shallots, herbs, blanched almonds, bread
www.allrecipes.com
No more soggy bread salad! Chef John's recipe for simple panzanella with give you delightfully crisp results every time.
No more soggy bread salad! Chef John's recipe for simple panzanella with give you delightfully crisp results every time.
Ingredients:
stale bread, olive oil, parmigiano reggiano, cherry tomatoes, red wine vinegar, garlic, sugar, basil
cooking.nytimes.com
Mucver (pronounced moosh-vair) are delicate, crisp zucchini pancakes popular in Turkey This version has not just shredded zucchini, but also tiny clouds of feta and a sprinkling of minced fresh dill and scallions They are crisp on the outside, tender within and subtly herbaceous
Mucver (pronounced moosh-vair) are delicate, crisp zucchini pancakes popular in Turkey This version has not just shredded zucchini, but also tiny clouds of feta and a sprinkling of minced fresh dill and scallions They are crisp on the outside, tender within and subtly herbaceous
Ingredients:
zucchini, eggs, flour, olive oil, feta cheese, scallions, dill, baking powder, vegetable oil, yogurt, cloves, salt