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cooking.nytimes.com
A rub is a dry spice or spice and herb mixture used to coat the meat before grilling, adding not only strong flavor but a bit more crunch, especially if you toast, mix and grind the spices yourself.
A rub is a dry spice or spice and herb mixture used to coat the meat before grilling, adding not only strong flavor but a bit more crunch, especially if you toast, mix and grind the spices yourself.
www.allrecipes.com
You will not be disappointed with this wonderful pork chop. It is tender, moist, and full of fresh flavors. I serve with garlic mashed potatoes and asparagus. It's a favorite in our household.
You will not be disappointed with this wonderful pork chop. It is tender, moist, and full of fresh flavors. I serve with garlic mashed potatoes and asparagus. It's a favorite in our household.
Ingredients:
olive oil, onion, pork, garlic powder, tomatoes, cloves, basil, balsamic vinegar, feta cheese
www.foodnetwork.com
Get Crispy Fig and Gorgonzola Ravioli Recipe from Food Network
Get Crispy Fig and Gorgonzola Ravioli Recipe from Food Network
Ingredients:
butter, apple cider, cinnamon, star anise, black peppercorns, salt, wonton wrappers, figs, gorgonzola, walnuts, egg
www.allrecipes.com
A delicious option for homemade pizza! Butter garlic sauce, chicken, tomato, and ricotta and Parmesan cheeses are baked together for a delightfully light pizza.
A delicious option for homemade pizza! Butter garlic sauce, chicken, tomato, and ricotta and Parmesan cheeses are baked together for a delightfully light pizza.
Ingredients:
chicken breast, margarine, cloves, green onion, basil, pizza crust, plum tomato, cilantro, ricotta cheese, parmesan cheese
www.allrecipes.com
Make a Mexican-style tuna salad in just a couple of minutes with this easy recipe. Chipotle peppers and green peas add flavor and texture. Serve with tortilla chips.
Make a Mexican-style tuna salad in just a couple of minutes with this easy recipe. Chipotle peppers and green peas add flavor and texture. Serve with tortilla chips.
www.allrecipes.com
Eggplant centers are cooked with onion, garlic, and seasonings, then re-stuffed into the eggplant, coated with tomato sauce, cheese, and bread crumbs, and baked until tender and bubbly.
Eggplant centers are cooked with onion, garlic, and seasonings, then re-stuffed into the eggplant, coated with tomato sauce, cheese, and bread crumbs, and baked until tender and bubbly.
Ingredients:
olive oil, eggplants, onion, cloves, oregano, parmesan cheese, bread crumbs, italian parsley, tomato sauce, mozzarella cheese
www.allrecipes.com
Spinach, mushrooms, and celery pack a nutritious punch in this light golden soup made without cream but just as rich and satisfying.
Spinach, mushrooms, and celery pack a nutritious punch in this light golden soup made without cream but just as rich and satisfying.
Ingredients:
canola oil, sweet onion, spinach, mushrooms, celery, oregano, chicken broth, water, white rice, lemon
www.allrecipes.com
Currants and maple flavoring are the key ingredients in these butter tarts.
Currants and maple flavoring are the key ingredients in these butter tarts.
Ingredients:
currants, maple, water, flour, salt, shortening, butter, brown sugar, heavy whipping cream, vanilla, eggs
www.allrecipes.com
Canned white kidney beans, chicken broth and fresh spinach are used in this flavorful soup. Serve garnished with shredded Parmesan cheese.
Canned white kidney beans, chicken broth and fresh spinach are used in this flavorful soup. Serve garnished with shredded Parmesan cheese.
Ingredients:
vegetable oil, onion, celery, garlic, kidney beans, chicken broth, black pepper, thyme, water, spinach, lemon juice
cooking.nytimes.com
This recipe is by Trish Hall and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
The sweet, earthy flavor of roasted beets complements the robust taste of fresh kale in a salad that makes a great side dish or a light meal.
The sweet, earthy flavor of roasted beets complements the robust taste of fresh kale in a salad that makes a great side dish or a light meal.
Ingredients:
beets, olive oil, kale, cashews, cherries, golden raisins, apple cider, lemon, dijon mustard, cloves, apple cider vinegar
www.allrecipes.com
This is quick and delicious! Eat the cauliflower with plenty of naan or rice; it's especially delicious with a side of plain yogurt!
This is quick and delicious! Eat the cauliflower with plenty of naan or rice; it's especially delicious with a side of plain yogurt!
Ingredients:
cauliflower, vegetable oil, onion, cloves, cumin seeds, tomato, cayenne pepper, salt, turmeric, coriander seed, kidney beans, garam masala