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A favorite childhood breakfast dish.
Ingredients: bread, butter, eggs, fat, sugar
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This simple recipe combines the traditional Indian flavors of eggplant, tomatoes, onions and coriander. This is excellent served with rice and dahl.
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This colorful side dish is flavored with brown sugar, caraway seeds, and vinegar, and is traditionally served as part of a Swedish smorgasbord.
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Brushing fish with barbeque sauce while grilling makes this a unique preparation for trout.
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Four easy ingredients get these walleye fillets in and out of your oven in a flash!
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Use your favorite yellow (or white) cake mix for these cookies.
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A creamy, light frosting similar to what the baker uses.
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Get Robert Jr.'s Hennessey Cream Shrimp Recipe from Food Network
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Right or wrong I’ve always viewed the cupcake as a frosting transport system, and if you’re not a huge frosting fan (I’m not), then I figured, why bother Then I remembered a friend had mentioned a recipe from Maida Heatter that was, in her words, a “grown-up cupcake.” I figured perhaps I owed the miniature confections a chance Ms
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I saw this recipe in a magazine and had to try it, looked so good. I always have a bunch of bananas in my freezer waiting to be used and this cake looked liked...
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I adapted this recipe from Nigel Slater and added some Julia Child touches. It's a bit time consuming, but it's fairly easy and forgiving. The end result is very...
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This waffle sandwich recipe is a take on the BLT sandwich and places bacon, eggs, lettuce, and tomato between savory cheddar waffles.