Search Results (20,678 found)
www.chowhound.com
This recipe was my own. One year i was watching a football game with my fiance and thought wow it would be awesome to go to a football game and tailgate. And...
This recipe was my own. One year i was watching a football game with my fiance and thought wow it would be awesome to go to a football game and tailgate. And...
www.allrecipes.com
Roasted turkey is so juicy and flavorful when the bird is stuffed with carrots, onions, celery, and seasonings, and a whole bottle of white wine is poured through the turkey. Butter under the breast skin keeps the meat juicy while the skin bakes crisp and brown.
Roasted turkey is so juicy and flavorful when the bird is stuffed with carrots, onions, celery, and seasonings, and a whole bottle of white wine is poured through the turkey. Butter under the breast skin keeps the meat juicy while the skin bakes crisp and brown.
Ingredients:
turkey, butter, baby carrots, onions, celery, garlic, thyme, sage, bay leaves, chardonnay
www.foodnetwork.com
Get Kale and Farro Salad with Aged Goat Cheese Recipe from Food Network
Get Kale and Farro Salad with Aged Goat Cheese Recipe from Food Network
www.delish.com
Ballin'.
Ballin'.
Ingredients:
cream cheese, artichoke hearts, spinach, mozzarella, parmesan, garlic powder, italian bread, pretzel
www.allrecipes.com
Chopped tomatoes and pesto add zesty flavor to blanched broccoli tossed with chicken and rigatoni. Parmesan cheese and a fresh grind of black pepper complete the dish.
Chopped tomatoes and pesto add zesty flavor to blanched broccoli tossed with chicken and rigatoni. Parmesan cheese and a fresh grind of black pepper complete the dish.
Ingredients:
rigatoni, broccoli florets, olive oil, garlic, pesto, tomatoes, parmesan cheese, chicken breast
www.foodnetwork.com
Get Pasta al Tonno Recipe from Food Network
Get Pasta al Tonno Recipe from Food Network
www.foodnetwork.com
Get Yogurt Wet Rub for Chicken Recipe from Food Network
Get Yogurt Wet Rub for Chicken Recipe from Food Network
www.chowhound.com
Like most great ideas, this sandwich came to me while laying couch on an empty stomach. I wanted a grilled cheese but felt the need to change it up a bit. I knew...
Like most great ideas, this sandwich came to me while laying couch on an empty stomach. I wanted a grilled cheese but felt the need to change it up a bit. I knew...
Ingredients:
tomato, butter, rye bread, garlic, oregano, mozzarella, pepperoni, basil leaves, black olives
www.chowhound.com
If you're like me, sometimes you just get sick. Sometimes really sick. And there's the dilemma about what to eat to help put your grumbling stomach at ease, but...
If you're like me, sometimes you just get sick. Sometimes really sick. And there's the dilemma about what to eat to help put your grumbling stomach at ease, but...
www.delish.com
While Parmigiano-Reggiano is wonderful in this simple pasta dish, chef Tory Miller prefers to use Wisconsin's own SarVecchio Parmesan, which is made according to many of the Italian original's exacting standards.
While Parmigiano-Reggiano is wonderful in this simple pasta dish, chef Tory Miller prefers to use Wisconsin's own SarVecchio Parmesan, which is made according to many of the Italian original's exacting standards.
www.delish.com
Your go-to Italian favorite is now a fun finger food.
Your go-to Italian favorite is now a fun finger food.
Ingredients:
chicken breasts, bread crumbs, oregano, garlic powder, parmesan, eggs, flour, mozzarella, basil
cooking.nytimes.com
Perhaps because cauliflower is on the bland side and Mediterranean black olives have such a pronounced flavor, the two go beautifully together In Italy, Greece and in North Africa, you find the triumvirate of cauliflower, tomatoes and olives in all sorts of dishes.
Perhaps because cauliflower is on the bland side and Mediterranean black olives have such a pronounced flavor, the two go beautifully together In Italy, Greece and in North Africa, you find the triumvirate of cauliflower, tomatoes and olives in all sorts of dishes.
Ingredients:
cauliflower, olive oil, garlic, red pepper flakes, tomatoes, thyme leaves, olives, spaghetti