Search Results (16,494 found)
www.delish.com
We like our snack cakes SUPERSIZED!
www.allrecipes.com
Frosted molasses bars made with raisins and a coffee flavored icing. Dee- licious!
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These carrot muffins made with chickpea flour, molasses, and applesauce are a delicious breakfast or lunchbox treat with warm fall spices.
cooking.nytimes.com
This rich, elegant gratin, adapted from the chef Naomi Pomeroy's book "Taste and Technique," brings together braised fennel, Gruyère sauce and crisp bread crumbs, with outrageously delicious results As with many recipes in this highly instructive book, this gratin is more labor intensive than what you may expect — coarse bread crumbs are toasted and shattered just so — but every component is key to the final dish A lot happens simultaneously, so breathe deep, and be sure to prep your ingredients before beginning, and carefully read through the recipe to the end (a good practice always)
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End your meal with this chestnut and apple ciambella recipe by chef Mario Batali.
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I've had this recipe for years. It goes together quickly and everybody loves it! Best if prepared the day before serving.
www.chowhound.com
Michael Zee lends us his recipe for Matcha Hong Kong Egg Waffles.
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This recipe for gluten-free tortillas using almond and coconut flour makes a quick and easy alternative to traditional corn or flour tortillas.
www.foodnetwork.com
Get Fried Green Tomatoes with Shrimp and Remoulade Sauce Recipe from Food Network
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Get Vanilla Bean Cake Recipe from Food Network
www.allrecipes.com
These cookies use corn oil instead of butter, which makes them great for spur-of-the-moment baking.
www.delish.com
These tasty treats are great on their own or topped with fruit, cream or ice-cream.
Ingredients: flour, nutmeg, butter, sugar, egg yolk