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This easy-to-make sauce is a great dish to bring to a party or serve as a snack with some pita bread.
This easy-to-make sauce is a great dish to bring to a party or serve as a snack with some pita bread.
cooking.nytimes.com
These are perfect green beans: simple flavors combined into an elegant dish that goes with almost anything Mr Pepin suggests a roast chicken, but they would pair equally well with a celebratory roast.
These are perfect green beans: simple flavors combined into an elegant dish that goes with almost anything Mr Pepin suggests a roast chicken, but they would pair equally well with a celebratory roast.
www.chowhound.com
This psychedelic Mediterranean-inspired salad from chef Nick Korbee of Egg Shop in NYC, marries bright, fresh ingredients with sweet, earthy roasted beets and...
This psychedelic Mediterranean-inspired salad from chef Nick Korbee of Egg Shop in NYC, marries bright, fresh ingredients with sweet, earthy roasted beets and...
Ingredients:
tzatziki, eggs, tomato, cucumber, chile, poppy seeds, equal, buttermilk, pickled beets, labneh, beets, garlic, dill, mint, lemon juice, salt, black pepper
www.allrecipes.com
Deviled eggs get a kick from hot peppers and Buffalo wing sauce to give your favorite appetizer a spicy and zesty flavor.
Deviled eggs get a kick from hot peppers and Buffalo wing sauce to give your favorite appetizer a spicy and zesty flavor.
Ingredients:
yolks, greek yogurt, celery, anaheim chile, mayonnaise, dijon mustard, buffalo, garlic salt, onion powder, black pepper, paprika, cheddar cheese
www.allrecipes.com
The whole family will enjoy these easy, tasty pork fajitas that quickly cook onion and green bell pepper, then add fully cooked shredded pork.
The whole family will enjoy these easy, tasty pork fajitas that quickly cook onion and green bell pepper, then add fully cooked shredded pork.
Ingredients:
butter, onion, green bell pepper, pork, water, fajita, corn tortillas, lettuce, tomatoes, cheddar cheese, salsa, sour cream
www.foodnetwork.com
Get Quinoa Pilaf Recipe from Food Network
Get Quinoa Pilaf Recipe from Food Network
Ingredients:
olive oil, shallot, tomatoes, bell pepper, red pepper flakes, salt, quinoa, chicken broth, baby spinach
cooking.nytimes.com
A proper French omelet is all about (you guessed it) technique Luckily, Jacques Pépin is the master Note that Mr
A proper French omelet is all about (you guessed it) technique Luckily, Jacques Pépin is the master Note that Mr
www.allrecipes.com
A simple salt-free vinaigrette flavored with Italian seasoning and lemon juice. Serve over a tossed salad, antipasto, or as a quick marinade for beef, chicken, or pork.
A simple salt-free vinaigrette flavored with Italian seasoning and lemon juice. Serve over a tossed salad, antipasto, or as a quick marinade for beef, chicken, or pork.
www.chowhound.com
A filling veggie version of the classic.
A filling veggie version of the classic.
www.allrecipes.com
Simple deviled eggs with curry flavoring and sweet pickle relish get a cheerful yellow color from the curry.
Simple deviled eggs with curry flavoring and sweet pickle relish get a cheerful yellow color from the curry.
www.delish.com
The best part of any appetizer platter becomes the best dinner ever.
The best part of any appetizer platter becomes the best dinner ever.
Ingredients:
jasmine rice, honey, lemon, cayenne pepper, shrimp, flour, water, bread crumbs, coconut, green onions
cooking.nytimes.com
Watermelon and feta has been in vogue for some time (and forever in Greece) I decided to throw in some of my endless supply of cucumbers and mix it up with the melons I cut the melon and cucumber into medium-size dice (1/2 to 3/4 inch), but you can also make this more like a salsa and cut the produce into fine dice.
Watermelon and feta has been in vogue for some time (and forever in Greece) I decided to throw in some of my endless supply of cucumbers and mix it up with the melons I cut the melon and cucumber into medium-size dice (1/2 to 3/4 inch), but you can also make this more like a salsa and cut the produce into fine dice.