Search Results (18,181 found)
www.delish.com
You'll be surprised how easy it is to make this creamy tomato sauce that is so popular in Italian restaurants. If you prefer, replace the cheese tortellini with mushroom- or meat-filled pasta of any shape.
You'll be surprised how easy it is to make this creamy tomato sauce that is so popular in Italian restaurants. If you prefer, replace the cheese tortellini with mushroom- or meat-filled pasta of any shape.
Ingredients:
butter, onion, tomatoes, salt, black pepper, heavy cream, cheese tortellini, ham, petite peas
www.allrecipes.com
This authentic Italian carbonara recipe has a peppery Parmesan cream sauce flecked with chunks of applewood-smoked bacon.
This authentic Italian carbonara recipe has a peppery Parmesan cream sauce flecked with chunks of applewood-smoked bacon.
Ingredients:
spaghetti, smoked bacon, olive oil, onion, cloves, vermouth, parmesan cheese, whipping cream, eggs, black pepper
cooking.nytimes.com
These are perfect green beans: simple flavors combined into an elegant dish that goes with almost anything Mr Pepin suggests a roast chicken, but they would pair equally well with a celebratory roast.
These are perfect green beans: simple flavors combined into an elegant dish that goes with almost anything Mr Pepin suggests a roast chicken, but they would pair equally well with a celebratory roast.
www.allrecipes.com
This barbeque spice rub with brown sugar and paprika keeps best in the freezer.
This barbeque spice rub with brown sugar and paprika keeps best in the freezer.
Ingredients:
brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, cayenne pepper
www.simplyrecipes.com
This Flank Steak Stir Fry comes together quickly with flank steak, asparagus, and red bell peppers. Perfect for a quick midweek dinner!
This Flank Steak Stir Fry comes together quickly with flank steak, asparagus, and red bell peppers. Perfect for a quick midweek dinner!
www.allrecipes.com
The whole family will enjoy these easy, tasty pork fajitas that quickly cook onion and green bell pepper, then add fully cooked shredded pork.
The whole family will enjoy these easy, tasty pork fajitas that quickly cook onion and green bell pepper, then add fully cooked shredded pork.
Ingredients:
butter, onion, green bell pepper, pork, water, fajita, corn tortillas, lettuce, tomatoes, cheddar cheese, salsa, sour cream
www.chowhound.com
A classic beef taco soup recipe.
A classic beef taco soup recipe.
Ingredients:
olive oil, yellow onion, beef, tomatoes, black beans, green chiles, chicken broth, chili powder, cumin, zest, cilantro
www.foodnetwork.com
Get Quinoa Pilaf Recipe from Food Network
Get Quinoa Pilaf Recipe from Food Network
Ingredients:
olive oil, shallot, tomatoes, bell pepper, red pepper flakes, salt, quinoa, chicken broth, baby spinach
www.chowhound.com
Three different beans and some TVP are slow-cooked with lots of herbs and spices.
Three different beans and some TVP are slow-cooked with lots of herbs and spices.
Ingredients:
black beans, pinto beans, navy beans, olive oil, onion, green, garlic, cumin, paprika, thyme, sage, oregano, lentils, beef, salt
www.allrecipes.com
This is an old family recipe that my mom has cooked for 50 years. It's a wonderful, 'stick-to-the-ribs' meal that goes great with warm cornbread or rolls. I find that kids love this when they don't like regular 'spicy' chili.
This is an old family recipe that my mom has cooked for 50 years. It's a wonderful, 'stick-to-the-ribs' meal that goes great with warm cornbread or rolls. I find that kids love this when they don't like regular 'spicy' chili.
Ingredients:
elbow macaroni, beef, onion, celery, green bell pepper, kidney beans, tomato soup, tomatoes, brown sugar
www.allrecipes.com
A serrano pepper kept whole adds flavor without bringing heat to this Mexican-style rice dish with tomato and onion.
A serrano pepper kept whole adds flavor without bringing heat to this Mexican-style rice dish with tomato and onion.
Ingredients:
olive oil, rice, onion, salt, cumin, black pepper, water, tomato sauce, chicken bouillon, serrano chile
cooking.nytimes.com
A proper French omelet is all about (you guessed it) technique Luckily, Jacques Pépin is the master Note that Mr
A proper French omelet is all about (you guessed it) technique Luckily, Jacques Pépin is the master Note that Mr