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Asparagus dresses this spring pasta in pastel green Use the stems to make a finely ground pestolike mixture with garlic, olive oil and cheese; reserve the tips for quickly cooking and then tossing into the skillet with the linguine and sauce just before serving.
Asparagus dresses this spring pasta in pastel green Use the stems to make a finely ground pestolike mixture with garlic, olive oil and cheese; reserve the tips for quickly cooking and then tossing into the skillet with the linguine and sauce just before serving.
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Get Roasted Grape Tomatoes Recipe from Food Network
Get Roasted Grape Tomatoes Recipe from Food Network
www.simplyrecipes.com
Simple and easy curry made with Granny Smith green apples.
Simple and easy curry made with Granny Smith green apples.
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Get Wilted Spinach with Garlic and Oil Recipe from Food Network
Get Wilted Spinach with Garlic and Oil Recipe from Food Network
www.allrecipes.com
Quick and easy eggplant slices are roasted in the oven with olive oil and lemon to garnish.
Quick and easy eggplant slices are roasted in the oven with olive oil and lemon to garnish.
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Get Linguine with Shrimp and Lemon Oil Recipe from Food Network
Get Linguine with Shrimp and Lemon Oil Recipe from Food Network
www.delish.com
To make this healthy soup especially tasty, Naomi Pomeroy cooks the carrots with Madras curry powder, ginger, and garlic. Before serving, she adds a little bit of Tabasco sauce and a drizzle of tarragon-infused oil.
To make this healthy soup especially tasty, Naomi Pomeroy cooks the carrots with Madras curry powder, ginger, and garlic. Before serving, she adds a little bit of Tabasco sauce and a drizzle of tarragon-infused oil.
Ingredients:
olive oil, white onion, garlic, ginger, curry powder, carrots, water, sugar, tarragon, parsley leaves, lemon
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Get Shrimp with Garlic and Olive Oil Recipe from Food Network
Get Shrimp with Garlic and Olive Oil Recipe from Food Network
www.allrecipes.com
Slowly simmered tomatoes and herbs flavor a comforting sauce to use in your favorite pizza recipe. Adding the olive oil at the end of simmering helps to keep the flavor.
Slowly simmered tomatoes and herbs flavor a comforting sauce to use in your favorite pizza recipe. Adding the olive oil at the end of simmering helps to keep the flavor.
Ingredients:
tomato puree, tomatoes, cloves, brown sugar, italian seasoning, basil, red pepper flakes, olive oil
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Get Sunny's Easy Basil and Garlic Oil Recipe from Food Network
Get Sunny's Easy Basil and Garlic Oil Recipe from Food Network
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Get DaVero Meyer Lemon Olive Oil Cake Recipe from Food Network
Get DaVero Meyer Lemon Olive Oil Cake Recipe from Food Network
Ingredients:
flour, salt, eggs, sugar, lemon, meyer lemon, white wine, egg whites, garnish, confectioners sugar
www.allrecipes.com
Kao niaw, sticky rice with coconut and mango, is a delightful Thai-inspired dessert. Try it for a sweet breakfast too!
Kao niaw, sticky rice with coconut and mango, is a delightful Thai-inspired dessert. Try it for a sweet breakfast too!