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The combination of almond and strawberries in this galette is the perfect pairing for a delicious summer dessert.
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Ground pecans and crushed saltine crackers give these kid-pleasing chicken tenders a super crispy crust with no deep-frying involved.
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An easy baked broccoli-Parmesan casserole recipe.
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Chef Spike Mendelsohn's first order of business was to cut the fat content in half by swapping out the skin-on dark meat in the chicken legs and thighs for skinless, boneless chicken breasts.
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Impress the dinner table with this exquisite frozen pie dessert topped with slow-simmered cranberries.
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Get Coconut Meringue Pie Recipe from Food Network
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Delicious vanilla pudding is made from scratch on the stove top, then layered in a deep dish pie shell with banana slices. The pie is then covered with meringue and toasted in the oven.
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Get Fluffy Pancakes Recipe from Food Network
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That old soda fountain favorite, the egg cream, is super simple to whip up. It doesn't have either eggs or cream, but just needs three ingredients: seltzer water, milk, and chocolate syrup.
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Get Yia Yia Chicken Avgolemono Soup Recipe from Food Network
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Get Chiles Rellenos Recipe from Food Network
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Try this recipe when making Ghoulish Petits Fours.