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All you need is butter, garlic, and salt to make this delicious and easy side dish. Double or triple the recipe for a quick way to serve a crowd.
Ingredients: butter, green beans, garlic, salt
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Get Sauteed Broccolini and Garlic Recipe from Food Network
Ingredients: salt, broccolini, olive oil, garlic
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Potatoes are tossed in a garlicky dill butter before being served in this easy side.
Ingredients: potatoes, butter, dill, garlic, salt
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This recipe delivers tender and succulent pork ribs cooked in a wonderful sauce.
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Orange marmalade and balsamic vinegar glaze chicken pieces cooked on the grill.
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Celebrity chef Andrew Zimmern learned to make gumbo on a trip in the Louisiana bayou. This version of the famous Cajun dish calls for andouille sausage and super spicy habanero chile, as well as fresh shellfish.
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Sure, you could eat salsa from a jar, but the fresh flavor of homemade salsa explodes in your mouth!
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These easy and tasty pork chops are on the stove in minutes. Rosemary and beef broth enrich the flavor of the meat and make this a great comfort-food main dish.
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This recipe is by Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Proof that seafood tacos aren't just summertime fare.
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The use of an Instant Pot(R) allows you to make amazing creamed corn without anything from a can. Fresh corn is best, but canned corn works as well.
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Pear and vegetables transform boxed stuffing mix into something special.