Search Results (3,684 found)
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Enjoy this Mexican-style dinner featured with chicken, beer, Old El Paso® taco shells and green chiles--a wonderful meal.
Enjoy this Mexican-style dinner featured with chicken, beer, Old El Paso® taco shells and green chiles--a wonderful meal.
Ingredients:
vegetable oil, onion, chicken, mexican beer, ancho chiles, cumin, salt, enchilada sauce, taco, green chiles, sour cream, cilantro, lime
www.chowhound.com
Well American and Tex Mex or Mexican ... not sure. It just has a nice light spicy flavor. I serve this over my "Kim's Favorite Roasted Creamed Corn," and my...
Well American and Tex Mex or Mexican ... not sure. It just has a nice light spicy flavor. I serve this over my "Kim's Favorite Roasted Creamed Corn," and my...
Ingredients:
chicken breasts, lime juice, cumin, paprika, garlic, olive oil, red pepper flakes, oregano, chili powder, poblanos, evaporated milk, chicken bouillon, butter, flour
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Taco seasoning and Mexican cheese blend gives these turkey wraps a south-of-the-border-inspired flair perfect as appetizer bites.
Taco seasoning and Mexican cheese blend gives these turkey wraps a south-of-the-border-inspired flair perfect as appetizer bites.
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Chicken Mole is a Mexican Authentic Food and is very popular in Mexico. The base of the Mole is made of different types of peppers, herbs and spices.
Chicken Mole is a Mexican Authentic Food and is very popular in Mexico. The base of the Mole is made of different types of peppers, herbs and spices.
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Get Posole Rojo Recipe from Food Network
Get Posole Rojo Recipe from Food Network
Ingredients:
chiles, ancho chiles, cloves, pork, cumin, vegetable oil, white onion, chicken broth, oregano, bay leaf, white hominy
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A spicy sauce of tomatillos and plenty of cilantro makes this simple chicken dish an extra special. Leave the jalapeno seeds and ribs intact if you want a little more heat.
A spicy sauce of tomatillos and plenty of cilantro makes this simple chicken dish an extra special. Leave the jalapeno seeds and ribs intact if you want a little more heat.
Ingredients:
vegetable oil, chicken, oregano, cloves, onion, tomatillos, cilantro, peppers, lime, monterey jack
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This easy roasted pork tenderloin recipe first sears the pork on the stovetop and then roasts it in the oven with figs and pears to serve on the side.
This easy roasted pork tenderloin recipe first sears the pork on the stovetop and then roasts it in the oven with figs and pears to serve on the side.
Ingredients:
salt plus, oregano, black pepper, thyme, pork tenderloin, vegetable oil, figs, comice pear
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Imitation crab, onion, bell pepper and celery are tossed with an Italian sour cream mayonnaise dressing and chilled to blend the flavors.
Imitation crab, onion, bell pepper and celery are tossed with an Italian sour cream mayonnaise dressing and chilled to blend the flavors.
Ingredients:
red onion, green bell pepper, celery, crab meat, sour cream, mayonnaise, salad dressing, lemon juice, oregano
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A marinated eggplant in olive oil and seasonings that is a delicious antipasto dish. Traditionally we make this in September, to be served at Christmas time. Sometimes Nonna slipped a couple of finely sliced sun-dried tomatoes (with dried basil) into the mix for a variation.
A marinated eggplant in olive oil and seasonings that is a delicious antipasto dish. Traditionally we make this in September, to be served at Christmas time. Sometimes Nonna slipped a couple of finely sliced sun-dried tomatoes (with dried basil) into the mix for a variation.
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Get Pork Chili Verde Recipe from Food Network
Get Pork Chili Verde Recipe from Food Network
Ingredients:
poblano chiles, vegetable oil, pork, yellow onion, cloves, jalapeno chiles, tomatillos, chicken broth, mexican lager, cumin, oregano, allspice, cilantro, masa harina, lime juice
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Garden-fresh produce--from beefsteak tomatoes, to carrots, peppers, and onions--makes this venison chili nothing short of the best!
Garden-fresh produce--from beefsteak tomatoes, to carrots, peppers, and onions--makes this venison chili nothing short of the best!
Ingredients:
vegetable oil, venison, bell peppers, carrots, onion, cloves, chili powder, salt, paprika, cumin, oregano, black pepper, garlic powder, onion powder, tomato paste, cream, beefsteak, chicken broth, water, molasses, black beans, bay leaves
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A very quick, simple clam sauce to serve with any light pasta. I always serve it with farfalle. This has been one of my family's favorite pasta recipes for years, and I always serve it with buttery garlic bread.
A very quick, simple clam sauce to serve with any light pasta. I always serve it with farfalle. This has been one of my family's favorite pasta recipes for years, and I always serve it with buttery garlic bread.