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Onions, peppers and provolone cheese come together to make a great one pan supper. This is a simple and delicious recipe for a hot sandwich that is a snap to make, and sure to be a real crowd-pleaser.
Onions, peppers and provolone cheese come together to make a great one pan supper. This is a simple and delicious recipe for a hot sandwich that is a snap to make, and sure to be a real crowd-pleaser.
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Peach is the flavor of the summer! Give the peachy taste a fiery touch in this cocktail with a couple of slices of serrano chile pepper.
Peach is the flavor of the summer! Give the peachy taste a fiery touch in this cocktail with a couple of slices of serrano chile pepper.
Ingredients:
cocktails, alcohol, soups, chocolate, peach, serrano chile, rose, whiskey, cappuccino, chili
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These enchiladas are the best excuse to stay home on a Friday night.
These enchiladas are the best excuse to stay home on a Friday night.
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Pork shoulder is a succulent cut that's best braised or roasted slowly, so it stays tender and juicy. The sweet-and-savory glazed pork here is terrific with or without the garlic-and-dried-apricot stuffing.
Pork shoulder is a succulent cut that's best braised or roasted slowly, so it stays tender and juicy. The sweet-and-savory glazed pork here is terrific with or without the garlic-and-dried-apricot stuffing.
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Buckwheat pasta (or soba noodles) are a delicious and healthy alternative to regular white pasta.
Buckwheat pasta (or soba noodles) are a delicious and healthy alternative to regular white pasta.
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This sauce is used at the Inn at Little Washington in its signature dish, "Filet Mignon" of Rare Tuna.
This sauce is used at the Inn at Little Washington in its signature dish, "Filet Mignon" of Rare Tuna.
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Shots of this blood-orange specimen are just what the doctor ordered.
Shots of this blood-orange specimen are just what the doctor ordered.
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Recipe for Yucca Crisps, as seen in the December 2006 issue of 'O, The Oprah Magazine.'
Recipe for Yucca Crisps, as seen in the December 2006 issue of 'O, The Oprah Magazine.'
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Carne guisada is a hearty Mexican-style beef stew. It is excellent with tortillas or cornbread, and is also great as a burrito filling.
Carne guisada is a hearty Mexican-style beef stew. It is excellent with tortillas or cornbread, and is also great as a burrito filling.
Ingredients:
chuck roast, potatoes, onion, red bell peppers, cloves, flour, chili powder, cumin, salt, beef broth
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American cheese ain't got nothing on this melty mozzarella number.
American cheese ain't got nothing on this melty mozzarella number.
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We use these simple roasted tomatoes to make Ricotta with Roasted Cherry Tomatoes on Crostini.
We use these simple roasted tomatoes to make Ricotta with Roasted Cherry Tomatoes on Crostini.
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Steamed shrimp seasoned with Old Bay seasoning.
Steamed shrimp seasoned with Old Bay seasoning.