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Urban life makes true barbecue difficult, so grill this brisket over wood chips for the better part of an hour at home, then wrap the meat tightly in foil for an overnight run in the oven.
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Get "Grown Up" Grilled Cheese Sandwich Recipe from Food Network
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Get Taco Potion #19 Recipe from Food Network
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Get Slow-Cooker Pulled Turkey Recipe from Food Network
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Get Lacquered Chicken Recipe from Food Network
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Get Turkey Cheesesteak with Wisconsin Cheddar Recipe from Food Network
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Once you’ve made your own hummus, you’ll puzzle over why you ever bought it pre-made. It’s easy to put together, especially if you’re using canned garbanzo beans...
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Get Chicken Cordon Bleu Recipe from Food Network
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Jalapeno pepper halves are stuffed with creamy Cheddar cheese filling and topped with a bacon slice for a delicious warm appetizer with a hint of the heat. They're great on the grill, too.
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Get B.E.G. Sandwiches (Bacon-Egg Griddle Sandwiches) Recipe from Food Network
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Get Oven-Roasted Turkey Recipe from Food Network
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Get CBLT'S Recipe from Food Network