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Get Corn Salsa Recipe from Food Network
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A classic picnic salad, this version is made healthier using whole wheat macaroni and less sugar.
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Mushrooms are marinated in vinegar, olive oil, and a handful of spices in this simple recipe.
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On Man vs. Food and Man vs. Food Nation, Adam Richman travels around the US eating huge quantities of hearty food.
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Browned ground beef is combined with tomato sauce, chili powder, cinnamon, allspice, steak sauce and vinegar in this recipe for slow cooker chili. Allow 12 hours cooking time.
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With cranberries, chile paste, cilantro, and roasted corn and butternut squash, this colorful salad is a perfect side dish to make for fall.
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This delicious main-course salad features grilled marinated chicken, a tasty Caesar-style dressing and crunchy croutons.
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This is a Korean-inspired version of sushi that uses minced beef and canned tuna instead of raw fish. It's mouthwateringly delicious, but may take some practice.
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Get Comfort Meatballs Recipe from Food Network
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This is a rustic, Italian salad made with day old, crusty bread, fresh tomatoes, and mozzarella cheese!
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Sweet and savory pork ribs simmer for hours to fall-off-the-bone tenderness in a tangy sauce.
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This is a simple recipe for a wonderful rich cabbage soup.