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Get Double Chocolate Brownies Recipe from Food Network
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These lamb burgers are seasoned with oregano, red pepper flakes, mint, and sherry.
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A traditional braided challah has the sweet, hearty taste of whole wheat and honey.
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Substitute grilled portobello mushrooms and bell peppers for the traditional bun when making hamburgers for a gluten-free hamburger experience.
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The flavors of pumpkin spice work beautifully in these classic buttery, cinnamon sugar cookies.
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Get All-Crust Sheet-Pan Lasagna Recipe from Food Network
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Get Raspberry Walnut Irish Soda Bread Recipe from Food Network
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The perfect excuse to eat cake for breakfast.
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Get Turkey, Kale and Oat Meatballs with Quick Tomato Sauce Recipe from Food Network
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Our version of the popular Girl Scout Samoa Cookie made with a combination of shortbread, caramel, coconut, and chocolate.
cooking.nytimes.com
Here’s a take on the perfect summer birthday cake: a buttery, vanilla-scented spongecake doused with ripe strawberries and fresh whipped cream, gilded with a spicy-tart syrup to cut the sweetness After the cake cools, you’ll cut it into two layers and put them back together with the sliced strawberries, which have been resting in some sugar and lemon zest, your whipped cream and the lemon-pepper syrup Then top the whole thing with more whipped cream and serve it up
cooking.nytimes.com
This recipe comes from a feast that Mark Bittman and Sam Sifton prepared in Charleston, S.C These biscuits are topped with a dollop of a mayonnaise that David Chang serves at Momofuku Ssam Bar in New York.