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Get Grilled Sheet Pan Paella Recipe from Food Network
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Apples lend sweetness to this herb-flecked stuffing made with chewy focaccia bread.
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This recipe is by Marian Burros and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Deviled Potato and Egg Salad Recipe from Food Network
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Stracciatella is like an Italian egg drop soup This particular version is adapted from one of my favorite cookbooks, "Cooking From an Italian Garden," by Jon Cohen and Paola Scaravelli I’d never seen a stracciatella with tomatoes until I came across this recipe.
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Get Five-Spice Grilled Duck with Citrus Sauce and Couscous Recipe from Food Network
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Get Ginger-Carrot Soup Recipe from Food Network