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cooking.nytimes.com
This recipe is by Julia Reed and takes 4 hours, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Reed and takes 4 hours, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chuck roast, bacon grease, veal, dry red wine, brandy, onions, carrots, celery, cloves, parsley, bay leaves, white peppercorns, thyme, allspice, cayenne, gelatin, water, salt, lemon juice, worcestershire sauce, tabasco sauce
www.foodnetwork.com
Get Collard and Mustard Greens Recipe from Food Network
Get Collard and Mustard Greens Recipe from Food Network
www.foodnetwork.com
Get Grilled Leg of Lamb with Mango and Mint sauce Recipe from Food Network
Get Grilled Leg of Lamb with Mango and Mint sauce Recipe from Food Network
Ingredients:
olive oil, red wine, rosemary, lavender, garlic, pineapple juice, worcestershire sauce, orange, onion, star anise, black pepper, lamb, wine vinegar, sugar, dry white wine, mango puree, chili pepper, ginger, veal, mint leaves
www.foodnetwork.com
Get Layered Picnic-in-a-Jar Recipe from Food Network
Get Layered Picnic-in-a-Jar Recipe from Food Network
Ingredients:
brown rice, green olives, cilantro leaves, olive oil, red wine vinegar, onion, cloves, ginger, turmeric, cinnamon, cayenne pepper, lemon, chickpeas, white wine, eggplant, tomatoes, rotisserie chicken
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Get Dough Pulled Prosciutto Pizza Recipe from Food Network
Get Dough Pulled Prosciutto Pizza Recipe from Food Network
Ingredients:
flour, filtered water, salt, yeast, prosciutto, carrots, celery, yellow onions, cloves, leek, butter, white wine, heavy cream, olive oil, red onion, sugar, balsamic vinegar, black olives, rosemary, fontina cheese
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Get Turkey-Stuffed Zucchini Boats Recipe from Food Network
Get Turkey-Stuffed Zucchini Boats Recipe from Food Network
Ingredients:
zucchini, meatballs, sour cream, artichoke hearts, parmesan, oregano, salt, black pepper, bread crumbs, turkey, egg white, tomato sauce, chicken broth, chili sauce, cider vinegar, brown sugar, thyme, pasta, basil pesto
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Get Famous Tomato Ketchup Recipe from Food Network
Get Famous Tomato Ketchup Recipe from Food Network
Ingredients:
onions, olive oil, red wine vinegar, brown sugar, garlic, capers, pepper sauce, spice mix, paprika, cinnamon, allspice, ginger, oregano, black pepper, cardamom, tomatoes, tomato paste, cumin seeds, coriander seeds, yellow mustard
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Get Lumber Jack Sandwich Recipe from Food Network
Get Lumber Jack Sandwich Recipe from Food Network
www.chowhound.com
A Dutch apple pie recipe with a flaky crust, a sweet apple filling, and a crunchy walnut streusel topping.
A Dutch apple pie recipe with a flaky crust, a sweet apple filling, and a crunchy walnut streusel topping.
Ingredients:
flour, sugar, salt, butter, water, brown sugar, rolled oats, cinnamon, nutmeg, walnuts, lady apples, golden raisins, cider vinegar
www.allrecipes.com
Filled with a fresh lemon curd and topped with a lemon cream cheese frosting, these cupcakes are bursting with lemon flavor!
Filled with a fresh lemon curd and topped with a lemon cream cheese frosting, these cupcakes are bursting with lemon flavor!
Ingredients:
sugar, lemon juice, butter, eggs, lemon, vanilla, flour, baking powder, nutmeg, buttermilk, cream cheese, confectioners sugar
cooking.nytimes.com
I like to use this as a gravy at Thanksgiving, instead of actual gravy, but that is far from its only use I serve it on its own, as a side dish, as the base for a risotto and a filling for a pie, taco and quesadilla, as a sauce for pasta and an omelet filling You can make it with all wild mushrooms for a splurge, with some wild mushrooms, or with a mix of cultivated oyster mushrooms (much less expensive than wild mushrooms like chanterelles) and button or creminis
I like to use this as a gravy at Thanksgiving, instead of actual gravy, but that is far from its only use I serve it on its own, as a side dish, as the base for a risotto and a filling for a pie, taco and quesadilla, as a sauce for pasta and an omelet filling You can make it with all wild mushrooms for a splurge, with some wild mushrooms, or with a mix of cultivated oyster mushrooms (much less expensive than wild mushrooms like chanterelles) and button or creminis
Ingredients:
mushrooms, olive oil, shallots, garlic, cremini mushrooms, oyster mushrooms, flour, sauvignon blanc, rosemary, thyme, parsley
www.chowhound.com
My friend Kris and I adapted this fantastic recipe from the November 2007 edition of Delicious Magazine in Australia. My all-time favorite recipe and food publication...
My friend Kris and I adapted this fantastic recipe from the November 2007 edition of Delicious Magazine in Australia. My all-time favorite recipe and food publication...
Ingredients:
walnut oil, walnut, dates, tap water, salt, honey, eggs, vanilla, rice flour, brown rice, potato flour, baking powder, baking soda, rose water, buckwheat flour, tapioca flour