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A mixture of oats, brown sugar, and spices is used for both the crust and the crumbly topping of this lightly sweet fresh apricot dessert.
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A restaurant-worthy appetizer stuffed with cream cheese, garlic, Parmesan cheese, and a hint of heat.
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Get Healthy Banana Split Parfaits Recipe from Food Network
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Cod and potatoes are a winning match in this garlicky pleasure.
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Chicken breasts bathed in a creamy, wine-tinged sauce, draped with Swiss cheese, and topped with herbed croutons.
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This is a light biscuit with the sassy taste of Cheddar, and green and red peppers.
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Golden brown, seasoned pork chops simmer with onion in a creamy mushroom sauce and are served over hot cooked rice.
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You'll know it's a special occasion when you get to enjoy a serving of these delicious bars.
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Delicate bars with a cookie crust, cheesecake filling topped with peach preserves.
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These little tarts are a great hit - and look beautiful on a holiday tray!
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Get Curried Butternut Squash Soup Recipe from Food Network
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This rich, creamy dip can be assembled through step 2 up to three days ahead, then covered and refrigerated; it can also be served as a side dish.