Search Results (8,454 found)
www.allrecipes.com
This creamy, herby, addictively delicious sauce is not only my favorite salad dressing, but is one of my favorite dips as well. The way the parsley and chive play against the sweet tarragon makes this unlike any other herb dressing.
This creamy, herby, addictively delicious sauce is not only my favorite salad dressing, but is one of my favorite dips as well. The way the parsley and chive play against the sweet tarragon makes this unlike any other herb dressing.
Ingredients:
mayonnaise, sour cream, parsley, tarragon, chives, lemon juice, rice vinegar, anchovy, garlic, cayenne pepper
www.chowhound.com
I can tell this Green Chicken Soup is going to become one of my go to dishes in no time at all. I love this soup because it is an easy way to take in powerfully...
I can tell this Green Chicken Soup is going to become one of my go to dishes in no time at all. I love this soup because it is an easy way to take in powerfully...
www.allrecipes.com
Bacon, green beans, and potatoes go together nicely, as you'll find in this potato salad recipe also featuring onion and roasted red pepper. It makes for a great Christmas side dish.
Bacon, green beans, and potatoes go together nicely, as you'll find in this potato salad recipe also featuring onion and roasted red pepper. It makes for a great Christmas side dish.
www.allrecipes.com
This recipe brings a new twist to the traditional recipe with a few extras including homemade fried onions! Homemade is so much better than the store bought!!
This recipe brings a new twist to the traditional recipe with a few extras including homemade fried onions! Homemade is so much better than the store bought!!
Ingredients:
egg, sugar, flour, vegetable oil, onion, green beans, cream of mushroom soup, milk, cheddar cheese, paprika
www.chowhound.com
Serve this with grilled fish, chicken, or rice.
Serve this with grilled fish, chicken, or rice.
www.chowhound.com
A made-from-scratch version of the classic Thanksgiving side.
A made-from-scratch version of the classic Thanksgiving side.
Ingredients:
green beans, olive oil, cremini mushrooms, garlic, thyme leaves, shallots, vegetable oil
www.allrecipes.com
Throw all the traditional ingredients for green bean casserole in the slow cooker on Thanksgiving morning, and it will be ready by the time dinner is on the table.
Throw all the traditional ingredients for green bean casserole in the slow cooker on Thanksgiving morning, and it will be ready by the time dinner is on the table.
www.delish.com
Loaded with parsley, tarragon, and chives, this creamy dip has a texture and color perfect for all sorts of Halloween gags. It would also be delicious served with poached chicken or seafood.
Loaded with parsley, tarragon, and chives, this creamy dip has a texture and color perfect for all sorts of Halloween gags. It would also be delicious served with poached chicken or seafood.
www.allrecipes.com
Mixed greens, toasted almonds, red onion, and crumbled blue cheese are tossed in a quick, tangy cranberry dressing for an impressive and easy salad!
Mixed greens, toasted almonds, red onion, and crumbled blue cheese are tossed in a quick, tangy cranberry dressing for an impressive and easy salad!
Ingredients:
almonds, red wine vinegar, olive oil, cranberries, dijon mustard, garlic, salt, black pepper, water, red onion, blue cheese, salad greens
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Lubia Polo is a one-pot Persian dish with rice, ground beef, green beans, tomato sauce, and curry spices. You will need a nonstick pan so you can invert the dish onto a serving platter and preserve its crisp rice crust--the "tah digh".
Lubia Polo is a one-pot Persian dish with rice, ground beef, green beans, tomato sauce, and curry spices. You will need a nonstick pan so you can invert the dish onto a serving platter and preserve its crisp rice crust--the "tah digh".
Ingredients:
beef, onion, jalapeno pepper, curry powder, chicken broth, tomato sauce, green beans, basmati rice, vegetable oil
cooking.nytimes.com
This recipe is by Mark Bittman and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This ultra easy, wholesome salad uses dried mint in an olive oil dressing with avocados, hearts of palm, black olives, cherry tomatoes, and cucumber. Choose iceberg, romaine, or butter lettuce for the greens.
This ultra easy, wholesome salad uses dried mint in an olive oil dressing with avocados, hearts of palm, black olives, cherry tomatoes, and cucumber. Choose iceberg, romaine, or butter lettuce for the greens.
Ingredients:
romaine lettuce, cherry tomatoes, palm, black olives, avocado, cucumber, mint, olive oil