Search Results (6,308 found)
www.delish.com
Quick as can be, the dressing for this mixed green salad is easily whipped up in the blender.
Quick as can be, the dressing for this mixed green salad is easily whipped up in the blender.
Ingredients:
orange juice, honey, shallot, white wine vinegar, olive oil, arugula, frisee, radicchio
www.foodnetwork.com
Get Mayonnaise Recipe from Food Network
Get Mayonnaise Recipe from Food Network
www.allrecipes.com
Beef tips sauteed with onions and then mixed with a rich sauce combine for a quick and easy weeknight dinner.
Beef tips sauteed with onions and then mixed with a rich sauce combine for a quick and easy weeknight dinner.
Ingredients:
beef stew, red wine vinegar, cornstarch, salt, black pepper, vegetable oil, onion, water, worcestershire sauce, soy sauce, garlic, beef bouillon
www.delish.com
That lemony yogurt dipping sauce though.
That lemony yogurt dipping sauce though.
Ingredients:
salmon, shallot, capers, garlic, juice, dill, egg white, bread crumbs, greek yogurt, white wine vinegar, olive oil, cucumber
www.allrecipes.com
New York City is known for having some of the most famous steakhouses in the world, and now you can experience classic New York Steakhouse taste in one bite with RITZ Steakhouse Bites.
New York City is known for having some of the most famous steakhouses in the world, and now you can experience classic New York Steakhouse taste in one bite with RITZ Steakhouse Bites.
Ingredients:
olive oil, baby spinach, butter, shallots, nutmeg, heavy cream, salt, white wine vinegar, egg yolk, lemon juice, ritz crackers, beef tenderloin
www.foodnetwork.com
Get Easy Ranch Dip Recipe from Food Network
Get Easy Ranch Dip Recipe from Food Network
Ingredients:
mayonnaise, sour cream, buttermilk, chives, white wine vinegar, dill, salt, parsley leaves, cloves, hot sauce
www.delish.com
Danielle Custer of Taste in Seattle wilts basil and watercress in a hot skillet for a minute or two before tossing them with spinach and arugula. For a quick take, Grace Parisi makes a crunchier version of Custer's warm salad with bitter greens, radishes,
Danielle Custer of Taste in Seattle wilts basil and watercress in a hot skillet for a minute or two before tossing them with spinach and arugula. For a quick take, Grace Parisi makes a crunchier version of Custer's warm salad with bitter greens, radishes,
Ingredients:
red wine vinegar, honey, olive oil, bulb fennel, watercress, baby arugula, radicchio, parsley leaves, parmigiano reggiano
www.foodnetwork.com
Get Fennel and Cabbage Slaw Recipe from Food Network
Get Fennel and Cabbage Slaw Recipe from Food Network
Ingredients:
fennel bulb, purple cabbage, scallions, bacon, mayonnaise, red wine vinegar, fennel fronds, sugar
www.delish.com
A refreshing accompaniment to grilled meats, this herbaceous salad is reminiscent of Middle Eastern tabbouleh.
A refreshing accompaniment to grilled meats, this herbaceous salad is reminiscent of Middle Eastern tabbouleh.
Ingredients:
pine nuts, wine vinegar, dijon mustard, salt, olive oil, parsley leaves, scallions, cherry tomatoes, mushrooms
cooking.nytimes.com
This sandwich, a delight of summer, is a cross between the pan bagnat from Nice and the Catalan tomato bread with anchovy And it's dead simple Tomatoes, olive oil, garlic, capers, anchovy and basil
This sandwich, a delight of summer, is a cross between the pan bagnat from Nice and the Catalan tomato bread with anchovy And it's dead simple Tomatoes, olive oil, garlic, capers, anchovy and basil
Ingredients:
tomatoes, garlic, anchovy, capers, olive oil, red wine vinegar, basil leaves, french rolls
www.chowhound.com
This empanada recipe contains braised chicken, olives, and spices, surrounded by a flaky, buttery dough. The empanadas can be frozen for up to 1 month.
This empanada recipe contains braised chicken, olives, and spices, surrounded by a flaky, buttery dough. The empanadas can be frozen for up to 1 month.
Ingredients:
eggs, dry white wine, white vinegar, flour, sugar, salt, butter, bone, yellow onion, red bell pepper, oregano, cumin, red pepper flakes, salt plus, black pepper, plum tomatoes, green olives, cilantro, egg, water