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This recipe uses refrigerated biscuit dough coated in a mixture of sugar and apple pie spice.
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This herb-infused savory bread pudding makes an excellent brunch dish or a light dinner It gets its hue from a copious amount of braising greens pureed into the custard — baby kale, mustard greens, chard Use all of one or a combination
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Cute spice-apple cupcakes with dreamy caramel frosting even have sticks to make them look like candy apples.
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These yummy pumpkin-raisin muffins favor nutmeg over cinnamon to distinguish them.
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Honey mustard baked brie makes a great appetizer, midnight snack or works well for cocktail parties and brunches.
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This is a wonderful salad on its own, or as the basis of your own creation. Strips of smoked salmon atop the lentils is one idea.
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This is my twist on a dish from the River Palm Terrace Restaurant in Edgewater, N.J. They've offered a version of it on their menu as a permanent "special" for...
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Steak, Reduced Sodium Mild Cheddar and salad work together perfectly in one bowl topped with a delicious, simple homemade dressing.