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Grilled Chicken Wings With Provençal Flavors Recipe
Grilled Chicken Wings With Provençal Flavors Recipe
cooking.nytimes.com
Like most chicken parts, wings are best grilled in two stages Start them over indirect heat, away from the hottest part of the grill Cook them there, more or less undisturbed, until most of their fat is rendered and they’re just about cooked through
Ingredients: thyme oregano, rosemary, lavender, parsley, chicken wings, bay leaves
Brown Sugared Carrots
Brown Sugared Carrots
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Ingredients: olive oil, carrots, brown sugar, molasses, water, butter, rosemary
Tuscan Bean Dip
Tuscan Bean Dip
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Ingredients: baguette, cloves, salt plus, olive oil, rosemary, cannellini beans
Roast Lamb Recipe
Roast Lamb Recipe
cooking.nytimes.com
If you haven't cooked a whole leg of lamb before, here is the place to start This is not a revolutionary recipe, but slathering on butter and (take our word for it) anchovies makes this version truly essential It is excellent for the Easter feast — lamb has ancient associations with springtime, and it pairs well with sharp spring vegetables like asparagus, dandelion greens and artichokes
Ingredients: lamb, dijon mustard, rosemary, garlic, butter, lemon, white wine
Savory Pancake Recipe
Savory Pancake Recipe
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A chickpea pancake native to Nice.
Ingredients: chickpea flour, water, olive oil, rosemary, salt, black pepper
Grilled Flatbread
Grilled Flatbread
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Ingredients: pizza dough, herb, rosemary, olive oil, tarragon, thyme leaves
Gourmet Gorp
Gourmet Gorp
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Ingredients: butter, almonds, rosemary, worcestershire sauce, salt, turkish apricots, cranberries
Roasted Winter Squash
Roasted Winter Squash
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Ingredients: butternut squash, butter, sage, rosemary, sugar, balsamic vinegar, molasses
Oven-Roasted Grape Tomatoes with Chives
Oven-Roasted Grape Tomatoes with Chives
www.delish.com
Grape tomatoes become sweet and tender when roasted in the oven. This side dish pairs well with red-meat main dishes or use as a mix-in for pasta, salads, and risotto.
Ingredients: cocktails, alcohol, soups, chocolate, tomatoes, olive oil, rosemary, chives
Lemon And Herb Roasted Chicken With Baby Potatoes
Lemon And Herb Roasted Chicken With Baby Potatoes
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Ingredients: chicken, lemon halved, garlic, rosemary thyme, olive oil, potatoes
Pork Chops with Apples and Onions
Pork Chops with Apples and Onions
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Ingredients: bone, onions, red pepper, smith apples, rosemary, apple cider
Tomato Mashed Potatoes Recipe
Tomato Mashed Potatoes Recipe
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 3 hours 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: plum tomatoes, salt, olive oil, garlic, rosemary, thyme, potatoes