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Get Cabbage Rolls Recipe from Food Network
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The grilled scallions are a game changer.
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Note: Korean references to kkaennip, (깻잎) and tŭlkkae (들깨) are usually translated as sesame leaves.
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This stir-fry noodle dish, char kway teow, was inspired by one served at a crab restaurant in Kuala Lumpur frequented by the chef Zakary Pelaccio.
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This quick and easy sauce is made with Japanese rice wine and soy sauce; it works well as a marinade, a cooking sauce, or a dipping sauce.
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Kabocha squash and onion are cooked in a curried coconut milk sauce with ginger and fish sauce in this quick and easy vegetarian side dish.
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This is a wonderful side dish to serve with your Asian-themed meal. So quick and easy to prepare.
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Get Buffalo Chicken Lasagna (aka Buffalo "Dew-Sagna") Recipe from Food Network
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Tender roasted turkey legs just like the ones served at Renaissance Fairs. This one starts off in a pressure cooker, then the legs are broiled and coated with barbecue sauce as a finishing touch.
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Lightly seasoned lean ground turkey meatloaf muffins made with couscous and lots of grated zucchini, onion, and red bell pepper get a topping of barbecue sauce in this easy recipe. The individual servings are perfect for so many eating plans, and it's easy to grab a couple for a quick breakfast, lunch, or snack.
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This decadent hot fudge sauce gets a kick from coffee liqueur and is fantastic over peppermint ice cream.
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These baby pizzas, baked in a muffin tin with a tortilla crust, pizza sauce, mozzarella cheese, and pepperoni, are a quick and easy snack.